Got a craving for takeout? Why not save some cash and whip up one of these Chinese noodle recipes instead! These recipes are super easy to make, packed with flavor, and hearty enough to fill you up.

1.Spicy Szechuan Noodles with Garlic Chili Oil

Craving something bold? If you’re into serious heat–the kind that lingers long after your meal is done–then you need to try these Szechuan noodles.

This isn’t just a splash of hot sauce; we’re talking numbing, sinus-clearing, tingle-inducing spice that’ll keep you coming back for more. The best part?

That Szechuan heat somehow makes you want to slurp down noodle after noodle without skipping a beat. Ready to feel the burn?

Whip up a batch of these quick 10-minute noodles and let the spice take over!

2.Beef Chow Fun Noodles

Ditch the greasy takeout and whip up a healthier version of beef chow fun at home. This recipe keeps things light and flavorful with rice noodles, crisp bean sprouts, and tender slices of beef.

The magic happens with a mix of soy sauce, garlic, green onion, and a splash of Chinese rice wine.

Each bite tastes like it came straight from your favorite restaurant, but without the heavy feeling afterward.

It’s the perfect way to enjoy a classic dish with a little less guilt and a lot more flavor!

3.10-Minute Sesame Noodles

Ready in just 10 minutes? This recipe is a game-changer! Boil some noodles while you whip up a tasty sauce by mixing a few simple condiments. Combine everything and you’re good to go!

Whether you prefer it hot for a cozy winter meal or chilled for a light summer lunch, this dish is as versatile as it is delicious.

4.Chinese Crispy Noodles

Get ready for a game-changing twist on traditional noodles! These crispy fried egg noodles are about to become your new obsession.

Starting with classic egg noodles, they’re transformed into golden, crunchy perfection through a quick deep-frying process. The result? A irresistible snack or appetizer that’s impossibly addictive.

Whether you serve them as a standalone treat, a garnish, or alongside your favorite dishes, one bowl won’t be enough.

These crispy, cheesy bites are the ultimate must-try for anyone who loves a good texture contrast.

5.Soy Sauce Pan-Fried Noodles

Ready in just 15 minutes, these stir-fried noodles are the ultimate comfort food. Enjoy them on their own for a quick, satisfying meal or customize with your favorite protein or a fried egg on top.

Either way, you’re in for a treat that’s as easy as it is delicious.

6.15-Minute Garlic Noodles

15-Minute Garlic Noodles These 15-minute garlic noodles are here to save the day when cooking feels like a chore but your taste buds are begging for something exciting.

With just garlic, soy sauce, and green onions, you can transform any noodles you have on hand into a dish that’s packed with flavor.

Ready in a flash, this recipe delivers a bowl of noodles that’s nothing short of addictive. Each bite is a burst of savory, garlicky goodness that will leave you craving more.

7.Zha Jing Mian

Meet zha jiang mian, the noodle dish you’ll crave over and over. This Chinese classic combines rich ground pork, chewy noodles, and crisp cucumbers, all tied together with a savory brown sauce.

It’s a sweet and savory delight that’s surprisingly simple to make. Perfect for a quick, flavorful meal that’s sure to become a favorite!

8.Biang Biang Noodles

Get ready for a flavor explosion with this hand-pulled noodle dish from Xi’an, China. The star of the show is the mouthwatering sauce, packed with garlic, chili oil, and Chinese black vinegar.

Each bite is a perfect mix of fragrant, garlicky, spicy, and tangy flavors. It’s amazing how so much flavor fits into one bowl of noodles.

9.Homemade Chinese Egg Noodles

Looking for a pasta game-changer? Homemade Chinese egg noodles bring an incredible flavor you just can’t get from a package. The best part? That perfect chew you love in restaurant noodles?

You can make it at home! Plus, with a pasta maker, you can make a fresh batch in just 60 minutes.

Make a big batch to freeze for later, or use them in one of the tasty recipes here. Fresh noodles have never been so easy–or delicious!

10.Fried Rice Vermicelli

Ready for a dinner that’s as easy as it is delicious? This fried rice vermicelli dish is perfect for anyone on a budget–it’s quick, affordable, and packed with flavor.

In just 20 minutes, you can whip up this tasty meal using a few simple ingredients.

With stir-fried chicken, crunchy bean sprouts, and fresh scallions, this dish is a flavorful mix that’s sure to become a regular on your dinner menu.

11.Lo Mein Noodles

Lo mein is my absolute go-to when it comes to American-Chinese food. The perfect mix of sweet, savory, and umami flavors never fails to impress. The best part?

You can make this takeout favorite right in your own kitchen–no delivery needed! Don’t have lo mein noodles? No problem! Any noodle works, even leftover spaghetti.

Plus, it’s packed with veggies, so you can feel good about what you’re eating. Transform last night’s boring pasta into a delicious, guilt-free meal that’s ready in no time.

12.Lanzhou Beef Noodle Soup

There’s something about a steaming bowl of noodles in the winter that just feels right. Lanzhou beef noodle soup takes this to the next level with its rich, savory broth loaded with flavor.

Imagine tender slices of beef, perfectly cooked noodles, and a broth so warm and aromatic it feels like a hug in a bowl.

This recipe does take a bit of time to make, so why not dedicate a cozy Sunday afternoon to simmering it to perfection? It’s the ultimate winter comfort food.

Quick, easy, and ready in just 20 minutes–this weeknight dinner is a real showstopper. Imagine a medley of veggies, stir-fried to perfection in a savory blend of soy sauce, sesame oil, and vegetarian oyster sauce.

The best part? You can customize it with your favorite protein, veggies, or mix-ins for a dish that’s just as tasty. It’s like a choose-your-own-adventure story, but for dinner!

14.Chinese Scallion Oil Noodles

Chinese scallion oil noodles are a simple yet flavor-packed dish that will blow your mind. Start by infusing scallions or green onions into hot oil until they release their vibrant aroma and rich flavors.

Then, add your favorite sauces and toss in the noodles. In just a few steps, you’ve got a dish so satisfying, it feels like a royal treat.

Perfect for a quick, delicious meal any day of the week!

15.Dan Dan Noodles

Let’s be honest, this recipe requires some serious patience, but trust us–every bit of effort is worth it.

Imagine sitting down with a steaming bowl of dan dan noodles in front of you, and you’ll understand why.

This Sichuan classic is made up of four main parts: the noodles, the sauce, the chili oil, and the meat.

Each component is like its own little recipe, so be ready to gather a bunch of ingredients before you start. But when it all comes together? The flavors are nothing short of incredible.

You’ll get a perfect mix of spicy heat, deep savory umami, and just the right touch of sweetness to balance it all out. Ready to give it a try?

16.Chicken Chow Mein

Craving that classic chicken chow mein but want to skip the takeout? Making it at home is a game-changer! This healthier twist keeps all the flavor but cuts back on the cholesterol.

You’ll layer tender chicken, crisp veggies, and perfectly cooked noodles, then toss it all in a sweet and savory homemade sauce. The result? A delicious, balanced meal that tastes just as amazing the next day.

Plus, the leftovers make for a fantastic lunch or dinner later in the week!

17.Wat Tan Hor Fun

Wat tan hor fun is all about those silky, smooth eggs that give the dish its name in Cantonese.

Imagine tender, flat hor fun noodles smothered in a rich, velvety egg gravy–every bite is pure comfort.

To make it even better, toss in your favorite seafood, and you’ve got a dish that’s as delicious as it is satisfying. It’s a classic Cantonese recipe that’s sure to become a new favorite!

18.Chicken Mei Fun

Chicken mei fun is your new go-to weeknight meal that’s as versatile as it is delicious.

It’s the perfect excuse to clean out your fridge–toss in those leftover bell peppers, chop up those carrots you’ve been meaning to use, and let the dish come together.

With its blend of savory, sweet, and umami flavors, every bite is a treat for your taste buds. It’s the kind of meal you’ll want to make again and again!

19.Easy Saucy Ramen Noodles

These saucy ramen noodles are a total game-changer! With just a few simple ingredients and 20 minutes on the clock, you can whip up a delicious meal without any hassle.

Perfect for those busy weeknights when you’re craving something satisfying but don’t want to fuss. Feel free to toss in your favorite veggies and protein to make it even heartier.

It’s like a blank canvas just waiting for your personal touch–customize it your way and enjoy!

20.Cantonese Wonton Noodle Soup

Think homemade wonton noodle soup is complicated? Think again! Just assemble the dumplings, warm up the broth, and let everything simmer together.

What’s better than cozying up with a warm, comforting bowl on a snowed-in day? This soup is pure comfort–each sip is like a warm hug that never lets go. It’s that good!