Ready to take your burgers to the next level? 🍔 From fried eggs to avocado, here are 30 must-have burger toppings you need for your next cookout. It’s time to level up your burger game–because while classic cheeseburgers are delicious, this is all about creating gourmet, next-level hamburgers that will wow your guests!

1.Fried Egg

A fried egg on a burger is one of those toppings that sparks debate.

Some folks steer clear because of the runny yolk mess, while others think it’s just too rich when paired with ground beef. But let me tell you, I’m a big fan of that golden yolk.

Whether it’s on toast, biscuits and gravy, or even a burger, there’s something special about it.

For me, adding a fried egg to my burger turns it into a whole new experience–it’s not your everyday burger, but when you’re in the mood for something extra, it’s absolutely delicious.

2.Kebab Burger

Grilled vegetables bring a delicious twist to your burger. Opt for squash, onions, and peppers–grilled to perfection. Skip the skewers and add them right on top of your burger.

This makes eating easier and adds a nice crunch plus that amazing charred flavor. Perfect for a finger-food friendly meal that’s both tasty and convenient.

3.Caprese Burger

Looking for a fresh twist on your summer barbecue? Try topping your burger with the classic flavors of a caprese salad!

Fresh tomato, creamy mozzarella, peppery arugula, and a drizzle of balsamic glaze come together to create a refreshing, light bite.

Perfect for a warm summer evening, this combination will stimulate your senses and leave you feeling cooled down from the inside out. It’s a simple yet flavorful way to elevate your burger game!

4.Chili with Fried Onions

Sure, you could save this chili topping for a hot dog, but why stop there? This mix of rich, smoky, sweet, and spicy flavors is a game-changer.

It’s hearty and filling, perfect for those days when you need a little extra comfort. Plus, the fried onions on top add just the right amount of crunch to make it all come together.

5.Kimchi

Looking for a flavor boost? Meet the kimchi burger! Kimchi, a spicy, salty, and tangy Korean slaw made with cabbage, onions, and chile, adds a bold kick to your burger.

It’s like a tangy pickle, but with an Asian twist. Pile it on for an instant flavor upgrade, plus a dose of gut-healthy probiotics. Why not give it a try?

6.Hummus

Looking to give your burger a bit of excitement? Add a Mediterranean twist with a generous dollop of hummus. This simple condiment packs a punch of flavor.

Plus, made from chickpeas and sesame tahini, it’s a healthier choice compared to other creamy toppings. Hummus brings a delicious and guilt-free touch to your meal.

7.Onions

Onions are a game-changer when it comes to burger toppings. Whether you like them raw, caramelized, or fried, they add a whole new level of flavor and texture.

Raw onions bring a fresh, spicy kick that cuts through the richness of the burger, while caramelized onions add a sweet, depth of flavor.

Fried onions, on the other hand, bring a satisfying crunch that’s hard to resist. No matter how you prep them, onions elevate your burger and make it unforgettable.

Fun fact: White Castle is famous for stacking onions on the grill before cooking their patties, which infuses the meat with that iconic flavor.

It’s all about layering those onions right into the burger for a taste that’s pure magic.

8.Buffalo Bleu Cheese

Bring the bold flavors of your favorite wing spot right to your burger.

This one’s all about that buffalo wing sauce drizzled generously over a juicy patty, paired with a creamy helping of blue cheese crumbles. It’s like your go-to appetizer, but in burger form.

What’s not to love?

9.Lettuce

When it comes to lettuce on a burger, crunch is key since it doesn’t bring a ton of flavor to the table.

While you could mix things up with peppery arugula or mixed greens for a bit more zing, the real secret is keeping your romaine crisp.

Here’s how to make that happen: wait until you’re ready to use your lettuce before washing it. This trick prevents the leaves from getting soggy while sitting in the fridge.

And if your lettuce does end up looking a little wilted, don’t toss it just yet! Soak it in an ice bath for a few minutes, and it’ll perk right back up.

10.Pineapple

Looking for a tropical twist? Try topping your burger with a thick slice of pineapple and your favorite BBQ sauce. Pineapple brings such brightness and flavor, it could easily be the star of the show.

The juicy sweetness of the pineapple perfectly balances the rich, meaty flavors, creating a refreshing burger that’s just right for a hot summer day.

11.Fried Green Tomatoes

Ditch the ordinary red tomatoes and give your burger a Southern twist with crispy fried green tomatoes.

Thinly sliced, seasoned with salt and pepper, and coated in cornmeal, these tangy treats are shallow-fried in bacon fat to golden perfection.

Crunchy on the outside, tender within, they add a refreshing zing that elevates any burger. Plus, they’re surprisingly simple to whip up–just slice, season, coat, and fry.

This Southern classic is here to become your new favorite topping!

12.Mushrooms

Mushrooms on a burger? You either love ’em or you don’t. Some can’t stand that unique texture, while others can’t get enough of that earthy flavor.

I used to be in the ‘no way’ camp, but now I’m a total mushroom convert. There’s something special about the way they add a meaty depth to a burger, almost like adding another patty.

Whether you sauté, stuff, or grill them, mushrooms bring a rich, savory goodness to the table. Pair them with creamy Swiss cheese, and you’ve got a match made in burger heaven.

Give ’em a try – your taste buds might just thank you!

13.Cream Cheese

Step up your burger game with a simple yet genius twist: swap traditional cheese for a dollop of cream cheese.

It’s easy, elegant, and adds an unexpected layer of flavor that will make your burger stand out.

The creamy texture and subtle tang of cream cheese perfectly complement the savory beef patty, creating a flavor combination that’s both familiar and exciting.

Whether you’re looking to impress guests or just mix things up for yourself, this out-of-the-box idea is sure to hit the spot.

Plus, it’s a breeze to pull off–just spread a layer of cream cheese on your burger and enjoy the ooohs and ahhhs. Perfect for adventurous eaters who love trying new things!

14.Bacon

Let’s face it, bacon on a burger is everywhere these days, and for good reason! Adding thick, smoky, salty strips of bacon takes your burger game to the next level.

It’s not just about the flavor–it’s about the texture, too. That perfect balance of savory, smoky, and salty makes every bite unforgettable. Trust us, once you go bacon, you won’t go back!

15.Cheese Curds

Bring the county fair right to your backyard with this indulgent burger that’s pure comfort food heaven.

Pile juicy ground beef patties high with crispy fries, creamy cheese curds, and rich gravy for a flavor combo that’s nothing short of legendary.

This New Hampshire staple is as hearty as it gets, and while it might feel like a guilty pleasure, every bite is worth it. It’s over-the-top, indulgent, and absolutely delicious!

16.Crab & Cocktail Sauce

Ready to shake up your burger game? Add a coastal twist by piling on chunky crabmeat, a dollop of cocktail sauce, and a squeeze of lemon juice.

This surf-and-turf burger feels like a steakhouse treat, but instead of lobster and filet, you get a magical mix of flavors between two buns.

The succulent crab adds moisture and a bright, zesty flavor that tastes like pure luxury.

It’s a burger that feels fancy but is easy to make–perfect for when you want to treat yourself to something special.

17.Mac and Cheese

This Mac and Cheese Burger is a game-changer for anyone looking to level up their burger game.

Imagine a juicy patty topped with a generous helping of creamy macaroni and cheese that oozes out with every bite.

The combination of a smoky beef patty and sharp cheddar in the mac and cheese creates a flavor explosion that’s hard to resist.

It’s rich, indulgent, and perfect for those moments when you’re ready to treat yourself. Trust us, every creamy, cheesy, meaty bite is worth it.

18.Curry Paste

If you’re an Indian food lover like myself, you’ll die for this topping. A little goes a long way, as curry paste is super potent and usually gets diluted when cooking up sauces or soups.

Plus, it’s incredibly versatile–you can mix it into ketchup or mayo to give your basic condiments a boost of depth and spice.

It’s the perfect way to add some serious flavor to your dishes without much effort.

19.Southwestern Style

Step up your burger game with this bold southwestern-inspired masterpiece! Generously season your beef with spicy favorites like paprika, chili powder, and garlic for a fiery kick.

Then, pile on the flavor with fresh salsa, smoky grilled corn, crunchy tortilla strips, and creamy Monterey jack cheese.

This isn’t just a burger–it’s a vibrant, mouthwatering celebration of southwest flavors that will leave you craving more!

20.Avocados

Avocados are often called ‘nature’s butter’ because of their creamy, indulgent texture. But here’s the best part: they’re packed with healthy fats that actually support a balanced diet.

Adding sliced avocado or a dollop of guacamole to your burger doesn’t just make it taste better–it also keeps you fuller longer. It’s the ultimate guilt-free topping that elevates your meal without compromising on flavor.

21.Cheese

Cheese is an absolute must when it comes to burgers. Just like peanut butter and jelly are meant to be together, cheese and burgers are a perfect pair.

Whether you go for a thin slice of American, a rich piece of Swiss, or a creamy Provolone, adding cheese takes your burger to the next level.

It’s the ultimate game-changer that makes every bite more flavorful and satisfying.

22.Potato Chips

Why settle for ordinary when you can take your burger game to the next level? Imagine this: a juicy burger topped with a stack of crunchy kettle chips and a creamy onion dip.

It’s a flavor explosion you never knew you needed! The crunch of the chips and the tang of the dip perfectly complement the richness of the burger.

It’s a ridiculously good combination that will make your taste buds do the happy dance. Give it a try and see why this burger is anything but basic!

23.Pastrami

Shake things up with a burger that’s got some serious New York flair! Imagine a juicy patty topped with thin slices of steaming pastrami.

Add a dollop of creamy horseradish, a smear of tangy deli mustard, and a few slices of melted Swiss cheese. What do you get? A flavor-packed mashup of a classic burger and a Reuben sandwich.

With so many delicious layers, this pastrami burger is about to become your go-to order. It’s a taste sensation you won’t want to miss!

24.Condiments

When it comes to burgers, condiments are the unsung heroes that bring everything together. They add flavor, texture, and moisture–essentials that elevate a good burger to greatness.

Whether you like it spicy, creamy, fresh, or rich, there’s a condiment out there to match your vibe. Ketchup and mustard are the classic duo that’s a must-have for any burger.

They’re simple yet flavorful and provide that perfect balance. But if you’re feeling fancy, you could go all out with Thousand Island or ranch for a creamy, indulgent twist.

And let’s not forget mayo–it’s the ultimate addition for keeping your buns soft and juicy.

No matter how you top it, a burger just isn’t the same without a little extra something from the condiment crew.

25.Coleslaw

Why not shake things up and add coleslaw right inside your burger instead of keeping it on the side? It adds a tangy crunch that makes every bite more exciting.

Plus, coleslaw is super affordable, making this a win-win for your taste buds and your wallet.

26.Chiles

If you’re from the West Coast, you know we love a little heat on just about everything.

Adding chopped chiles to a burger is a game-changer–they cut through the richness of the meat and cheese, bringing a perfect tangy kick that takes a basic cheeseburger to the next level.

Plus, spicy food isn’t just delicious; it’s also known to give your metabolism a little boost.

Whether you go for jalapeños, green chiles, or pepperoncini, those chile peppers will do wonders for both your taste buds and your health. So go ahead, spice things up!

27.Goat Cheese & Honey

Dessert for dinner? Why not! This sweet and savory combo of goat cheese and honey is a game-changer.

The honey adds just the right touch of sweetness to balance out the tangy, creamy goat cheese, creating a flavor experience that’s absolute perfection.

Each bite is a delightful mix of textures, with the smooth cheese melting effortlessly and the honey adding a touch of warmth.

It’s a simple yet sublime treat that will have you coming back for more.

28.Banh Mi

Introducing the Banh Mi Burger, where Asian flavors meet American classic. This unique twist combines the bold flavors of hoisin sauce, creamy garlic aioli, spicy sriracha, and tangy quick-pickled cucumbers.

While traditional Banh Mi sandwiches often feature chicken or steak, this burger uses ground beef for a hearty, Asian-fusion spin. The result? A flavorful, textured burger that’s both familiar and excitingly new.

Pile it all on a toasted bun and get ready for a taste adventure that blends the best of both worlds.

29.Syrup or Peanut Butter

Step up your burger game with a twist that’s sure to surprise your taste buds.

You know bacon and maple syrup are a dream team at breakfast, so why not bring that magic to your burger?

Crispy bacon adds a smoky, savory touch, while a drizzle of maple syrup brings just the right amount of sweetness. If that’s a bit too sweet for your taste, let peanut butter steal the show.

It may sound unconventional, but trust me, the creamy, nutty flavor pairs perfectly with the richness of the burger.

And if you’re feeling adventurous, try the ultimate combo: bacon, peanut butter, and a hint of strawberry preserves. The mix of salty, savory, and sweet is absolute perfection.

Give it a try–it’s a flavor combo you won’t forget!

30.Pickles

Pickle lovers, rejoice! These tangy, crunchy bites bring a burst of flavor to any dish. Whether you’re a fan of dill, sweet, cucumber, or zucchini pickles, they’re the perfect combo of sweet and crunchy.

They add a refreshing zing and juiciness that takes your meals or snacks to the next level. So, go ahead and pile them high–your taste buds will thank you!