30 Easy Asian Recipes for Takeout at Home

Craving Asian food? You don’t need takeout–these simple recipes let you make your favorites right at home! Asian food is all about big, bold flavors and vibrant colors. These recipes bring that same excitement to your kitchen, and they’re easier than you think!

1.Indian Red Lentil

Looking for a vegan showstopper? This red lentil dal is sure to impress!

It’s a plant-based powerhouse, rich and creamy, with an aroma that’ll draw everyone to the kitchen thanks to garlic, ginger, and a blend of spices. Best of all?

It’s ready in just 30 minutes, making it a perfect choice for spontaneous gatherings or quick weeknight meals.

Whip it up and enjoy the flavors of a hearty, satisfying dish that’s as easy as it is delicious!

2.Chow Mein

Chow mein is a classic Chinese dish that’s a close cousin to lo mein. The key difference? The noodles. Chow mein noodles are crispy, thanks to a quick fry, while lo mein noodles are soft.

This chow mein recipe is a game-changer–it’s not only mouthwateringly delicious, but it’s also a breeze to make. With just one pot and 15 minutes, you can whip up a dish that’s packed with flavor.

It’s the perfect solution for a quick and tasty meal that’s ready in no time!

3.Fortune Cookies

Looking for a fun way to celebrate good news? Why not share it with a homemade fortune cookie!

You can easily whip up these treats with just a few basic pantry staples–like flour, egg whites, butter, sugar, vanilla, almond extract, and a special message.

It’s a creative way to spread some joy and make the moment even sweeter. Plus, you get to personalize the fortune inside, making it extra special for whoever receives it.

Perfect for celebrating, surprising a friend, or just because!

4.Jasmine Rice

Rice is a staple in most Asian countries, serving as the go-to side for meats, stews, and protein dishes. If you’re throwing an Asian-themed party, a pot of steaming rice is an absolute must-have.

Don’t let the thought of preparing it intimidate you–it’s actually super easy! This recipe walks you through everything you need to know to get it just right on your first try.

5.Peanut Dipping Sauce

Looking for a delicious dip for your veggies or a tasty dressing for your salad? Meet your new go-to: this rich and creamy peanut sauce!

Made with peanut butter, rice vinegar, soy sauce, honey, ginger, garlic, and coconut milk, this sauce is creamy, savory, and totally addictive.

It’s a perfect mix of sweet, savory, spicy, and creamy–all in one delicious dip. Give it a try and take your snacks or meals to the next level! 🌶️

6.Chang’s Crispy Noodle Salad

Cabbage, almonds, and crispy noodles in a salad? Trust us, it’s a game-changer! This salad is all about the crunch, and the sesame dressing takes it to the next level.

Creamy and rich, it perfectly balances the crisp textures, creating a flavor combo that’s simply irresistible.

7.Thai Green Curry Paste

Need a marinade that’s packed with umami for your chicken or pork? Try this Thai green curry paste! It’s savory, a touch spicy, and full of flavor.

Made with green chilies, shrimp paste, cumin, garlic, lemon, and peppercorns, this paste brings a punch of taste to your dishes. The best part?

It’s a breeze to make–just toss all the ingredients into a food processor and blend until smooth. It’s the perfect way to add some excitement to your grilled meats!

8.Bok Choy

Your search is over: this simple recipe is all you’ll need to perfectly season and cook bok choy.

With just garlic, ginger, and sesame seeds, you can elevate this humble veggie into a mouthwatering side dish. The garlic and ginger add a punch of flavor, while the sesame seeds bring a nice crunch.

It’s a quick and easy way to turn bok choy into a standout dish that’s both tender and caramelized to perfection.

9.Chinese Noodle Soup

Imagine a steaming bowl of chewy noodles nestled in a rich, savory broth, loaded with tender meats and crisp veggies. It’s a flavorful masterpiece that feels like a big hug in a bowl.

There’s no better way to cozy up on a rainy evening than with a warm bowl of this Asian-inspired chicken noodle soup.

It’s the ultimate comfort food, crafted with love and packed with hearty goodness to keep you snug by the fireplace.

10.Lo Mein

Lo mein is a Chinese classic that’s all about plump noodles, colorful veggies, and a sauce so good you’ll want to drizzle it on everything.

The sauce is a perfect mix of soy sauce, a hint of sugar, a drizzle of sesame oil, fresh ginger, and a touch of sriracha, creating a rich, balanced flavor that coats the noodles beautifully.

The best part? You can toss in your favorite veggies–or whatever you’ve got lingering in the fridge. It’s a flexible, flavorful way to enjoy a delicious meal that’s as easy as it is satisfying.

11.Wonton Soup

Feeling down? Let a bowl of steaming, soul-warming wonton soup lift your spirits! Each bite is packed with plump, tender dumplings filled with flavorful ground pork and spices.

Wontons are a classic Chinese treat–essentially dumplings wrapped in thin dough and steamed to perfection. They’re one of the most satisfying Asian pork dishes out there.

With their soft, delicate wrappers and juicy, meaty filling, these little bundles of joy are sure to turn any frown upside down. Steam them up and enjoy the comforting goodness!

12.Scallion Pancake

Looking for a fresh spin on breakfast? Meet the scallion pancake, China’s answer to the classic breakfast staple. Crispy on the outside and fluffy within, this savory treat offers a delightful twist on traditional pancakes.

Perfect for anyone ready to mix things up, this pancake brings a flavorful punch that’s sure to wake up your taste buds. Ready to give your breakfast routine a tasty upgrade?

13.Red Bean Ice Cream

Also known as azuki, red beans are a popular dessert ingredient in Japan. Red bean paste is widely used to stuff mochi and other pastries, but it can also be used to flavor ice cream.

Want something unique for dessert? Get some red bean paste, whole milk, and sugar, and make Japanese ice cream!

14.Cashew Chicken

Cashew chicken is a quick and delicious 20-minute dish that’s sure to hit the spot. Juicy chicken, crunchy veggies, and toasted cashews come together in perfect harmony.

But here’s the kicker: everything gets coated in a rich, savory garlic sauce that takes the flavor to the next level.

This dish is all about big taste with minimal effort–perfect for a speedy weeknight dinner that’s packed with texture and flavor.

15.General Tso’s Chicken

Craving that perfect mix of crispy and juicy chicken in a sweet and spicy sauce? Skip the takeout and make it at home! This copycat General Tso’s chicken recipe is a game-changer.

It’s crispy on the outside, juicy on the inside, and packed with flavor. The sweet and spicy sauce is the star of the show, taking every bite to the next level.

You’ll love how easy it is to create restaurant-quality chicken right in your kitchen!

16.Chinese Chicken Wings

Step aside, buffalo wings! These Chinese-style wings are about to steal the spotlight.

Crispy on the outside, tender on the inside, and smothered in a sweet, sticky, and garlicky sauce that will have you hooked from the first bite. Perfect for game day or any day, really.

The best part? They’re baked, not fried, so you can feel a little less guilty about reaching for that extra wing (or two, or three…).

17.Chinese Vegetable Stir-Fry

Chinese vegetable stir-fry is a crowd-pleaser in the USA, and it’s easy to see why. Imagine a vibrant mix of colorful veggies and savory sauce all in one dish–irresistible!

While Chinese restaurants are plenty, why settle when you can make something even better at home? This homemade stir-fry is not only tastier but also healthier.

Once you try it, you’ll skip the takeout line for good!

18.Royal Milk Tea

Milk tea, or boba as it’s affectionately called, is a wildly popular Asian drink that’s as simple as it is delicious.

Made with a mix of milk and tea, it’s served over ice, making it the ultimate refreshing sipper for hot summer days.

Royal milk tea hails from Japan and is crafted with Lipton royal tea and milk. Sounds straightforward, but trust us–the flavor combo is pure perfection!

19.Gado Gado

Looking for a fresh and vibrant meal? Gado gado is a traditional Indonesian salad packed with flavor and texture.

This version swaps carrots for sweet potatoes and red cabbage for green beans, but feel free to stick with the classics if you prefer.

With its hearty rice base, this salad is more than just a side–it’s a full meal in one bowl.

Plus, it’s ready in just 30 minutes, making it a quick and satisfying way to enjoy an Asian-inspired dish.

20.Beef and Broccoli

This beef and broccoli recipe might just steal the spotlight from Panda Express! Featuring tender, juicy beef and crunchy broccoli, it’s a Chinese classic that’s sure to impress. The real star of the show?

That savory sauce that’s simply irresistible. Best of all, this dish is not only mouthwatering but also good for you–you won’t believe it’s also good for you! Plus, it’s a breeze to make.

Whip it up in just one skillet, and get ready for a flavorful meal that’s as easy as it is delicious.

With ingredients you can find at most supermarkets, this recipe is as simple as it gets. Effortlessly combine everything and enjoy a dish that’s both satisfying and nutritious.

It’s a perfect blend of taste and convenience!

21.Sesame Noodles

Sesame noodles in just 20 minutes? Yes, please! Skip the takeout and whip up this quick, easy, and super flavorful dish. These noodles are tossed in a creamy, dreamy peanut sauce that’s packed with flavor.

The sauce is made with sesame oil, soy sauce, rice vinegar, peanut butter, ginger, garlic, and a touch of sriracha for heat. With this combo, you know it’s going to be good.

Ready in 20 minutes, it’s the perfect solution for a quick and delicious meal.

22.Benihana Fried Rice

Step aside, Benihana! This homemade fried rice is just as tasty but way more budget-friendly. If you’re a regular here, you know I love a good copycat recipe, and this one hits the spot.

Why splurge on restaurant prices when you can enjoy your favorite fried rice from the comfort of your own kitchen? Don’t get me wrong, I adore the Benihana experience–the chefs, the show, the whole shebang!

But with this easy recipe, you can savor that same flavor without leaving home or breaking the bank. It’s the perfect way to satisfy your cravings anytime, and it’s so simple to make!

23.Sesame Salad Dressing

Ready to level up your salad game? This sesame salad dressing is here to do just that! Known as “goma” in Japan, this popular dressing is a total winner.

The combination of sesame seeds and creamy mayo is pure magic–rich, flavorful, and totally crave-worthy. But here’s the best part: this version ditches the extra calories without skimping on taste.

Made with sesame seeds, soy sauce, rice vinegar, sugar, and a drizzle of sesame oil, it’s a lighter, healthier take that’s just as delicious.

Creamy, nutty, and packed with that perfect balance of tangy and savory, this dressing will elevate any salad (or veggie sticks, or even as a dip!).

Give it a try and you’ll wonder how you ever settled for store-bought!

24.Thai Noodle Salad

Thai noodle salad is a fresh and vibrant mix of rice noodles, crunchy veggies, and a creamy, dreamy peanut sauce that will hook you from the first bite.

Sure, you might’ve had noodles with cabbage, carrots, and bell peppers before, but this one is different. The magic here? It’s all about the sauce.

Thick, sweet, spicy, and nutty, this peanut sauce is a total game-changer. Trust me, once you try it, you’ll wonder how you ever lived without it!

25.Dan Dan Noodles

Dan dan noodles are a must-try Chinese dish that’s packed with flavor. The star of the show is the spicy sauce, made with chili oil, scallions, and Sichuan pepper.

This dish has four main parts – the meat, pickled veggies, sauce, and chili oil – but don’t worry, it’s still a breeze to make.

The combination of these elements creates a taste so divine that every bit of effort is worth it.

26.Asian Slaw

Step aside, regular slaw–this Asian slaw is about to steal the spotlight! Bright, crunchy, and bursting with flavor, it’s everything you love about slaw, but better.

Imagine a mix of shredded cabbage, carrots, edamame, bell peppers, and peanuts, all topped with fresh scallions and cilantro. The real magic? A sauce that’s thick, sweet, savory, and spicy all at once.

It’s a knockout combo that brings every bite to life. With flavors and textures that all come together in perfect harmony, this slaw is seriously unforgettable!

27.Chinese Broccoli with Oyster Sauce

Steamed Chinese broccoli with garlic ginger oyster sauce is a dish that might look simple, but it’s packed with big flavor. The real star here is the sauce–it’s not just your average oyster sauce.

Instead, it’s a flavorful mix of oyster sauce, fresh ginger, garlic, soy sauce, Mirin, sesame oil, and a touch of sugar. And the best part?

If you can’t find Chinese broccoli, you can easily swap it with broccolini stems. This dish is quick, delicious, and ready to impress!

28.Naan Bread

Got a hankering for Indian food? Satisfy your craving with homemade naan bread! Naan is so soft, fluffy, and buttery–it’s the perfect companion for curries, hearty stews, or your favorite dips.

While it does take a little effort to make, trust us, it’s worth it. Every bite is a delicious reward.

29.Ramen Noodle Stir-Fry

Think instant ramen can’t be amazing? Think again!

This recipe turns a few packets of instant ramen, some ground beef, and a mix of Asian spices into a stir-fry that tastes like it’s straight from a restaurant.

The perfect combo of chewy noodles, tender beef, and a sweet and spicy sauce will have you hooked from the first bite. It’s a quick, flavorful way to elevate dinner without any fuss!

30.Vietnamese Coffee

Calling all coffee enthusiasts! Vietnamese coffee might not be as mainstream as a macchiato or cappuccino, but trust us, it’s a game-changer.

This brew boasts a robust flavor with hints of hazelnut, making it a standout in the coffee world.

What really sets it apart is the sweetened condensed milk it’s served with–creating a delightful harmony of bold and sweet that will keep you coming back for more.

30 Easy Asian Recipes for Takeout at Home

Recipe by Mohamed ShiliCourse: DinnersCuisine: AsianDifficulty: Easy
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Calories

300

kcal

Craving Asian food? You don’t need takeout–these simple recipes let you make your favorites right at home! Asian food is all about big, bold flavors and vibrant colors. These recipes bring that same excitement to your kitchen, and they’re easier than you think!

Ingredients

  • Indian Red Lentil

  • Chow Mein

  • Fortune Cookies

  • Jasmine Rice

  • Peanut Dipping Sauce

  • Chang’s Crispy Noodle Salad

  • Thai Green Curry Paste

  • Bok Choy

  • Chinese Noodle Soup

  • Lo Mein

  • Wonton Soup

  • Scallion Pancake

  • Red Bean Ice Cream

  • Cashew Chicken

  • General Tso’s Chicken

  • Chinese Chicken Wings

  • Chinese Vegetable Stir-Fry

  • Royal Milk Tea

  • Gado Gado

  • Beef and Broccoli

  • Sesame Noodles

  • Benihana Fried Rice

  • Sesame Salad Dressing

  • Thai Noodle Salad

  • Dan Dan Noodles

  • Asian Slaw

  • Chinese Broccoli with Oyster Sauce

  • Naan Bread

  • Ramen Noodle Stir-Fry

  • Vietnamese Coffee

Directions

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious recipe in 30 minutes or less!

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