30 Easy Asian Pork Recipes

Ready to skip the takeout tonight? These Asian pork recipes are here to save the day! Pork is a star in so many Asian dishes, from hearty Japanese ramen to flavorful Indian curries.

1.Roasted Chinese BBQ Pork (Char Siu)

This roasted pork is a real showstopper, with a caramelized crust thanks to the brown sugar in the sauce. It’s tender, flavorful, and surprisingly easy to make.

The crispy edges add a satisfying texture, while the rich sauce brings everything together. Serve it over white rice, alongside veggies, or even add it to noodle dishes like ramen for a flavorful twist.

2.Thai Basil Pork Stir-Fry (Pad Kra Pao Pork)

Craving a quick and flavorful Asian-inspired dinner? This Thai basil pork stir-fry is ready in just 15 minutes!

Savory minced pork is perfectly seasoned and mixed with aromatic garlic, spicy chilis, crisp green beans, and fragrant fresh basil.

Serve it over a bed of white rice and top it with a fried egg for a complete, delicious meal that’s easy to make and packed with flavor.

3.Sweet and Sour Pork

Sweet and sour pork is a classic dish that needs no introduction, but this version is a fresh twist on the takeout favorite.

Juicy pineapple chunks add a tangy kick, perfectly balancing the crisp pork and colorful veggies.

And let’s not forget the essentials: a rich, sticky sauce and a side of fluffy white rice to soak it all up.

This sweet and sour pork is a flavorful, satisfying meal that’s sure to become a new favorite!

4.Okinawan-Style Bitter Melon Stir-Fry (Goya Chanpuru)

Looking for a stir-fry that’s a little different? Goya chanpuru is a game-changer! This dish is packed with umami flavor, thanks to the star of the show: bitter melon.

Don’t let the name fool you–while bitter melon does have a bitter taste, when you pair it with savory pork and a touch of salty seasoning, it becomes absolutely delicious.

The bitterness balances out perfectly, creating a flavor experience you won’t forget!

5.Korean Spicy Pork Bulgogi (Jeyuk Bokkeum)

This authentic Korean recipe is a flavor powerhouse–savory, spicy, sweet, and surprisingly easy to make with just a few pantry staples.

Classic Korean bulgogi features tender, thinly sliced pork marinated in a bold blend of flavors, perfect for grilling on the BBQ.

The marinade packs a punch with gochujang for a spicy kick, plus bright, aromatic notes from garlic and sesame. It’s everything you want in a dish and then some.

Fire up the grill and get ready to taste the magic of Korea in every bite!

6.Red Braised Pork Belly (Hong Shao Rou)

Is there anything more stunning than this shimmering red braised pork belly? It’s not just a feast for the eyes but also a treat for your taste buds!

Smoky pork belly is caramelized to perfection with sugar and wine, giving it a rich, savory flavor. Garnished with bold spices, this dish is a true showstopper.

Pair it with roasted veggies or a side of white rice for a meal that’s packed with bold, Asian-inspired flavors.

7.Pork Satay with Peanut Sauce

Step up your grill game with this pork satay recipe that’s even better than the classic chicken version!

Tender pork tenderloin pieces soak in a flavorful marinade loaded with fresh ginger and lemon, bringing out all the natural goodness of the meat.

Serve these skewers with a creamy peanut dipping sauce, and watch them disappear in no time. It’s a flavorful, crowd-pleasing dish that’s sure to be a hit!

8.Taiwanese Bao (Gua Bao)

Steamed bao buns are irresistible! These fluffy, delicately sweet treats are the perfect base for all your favorite fillings, from savory pork and veggies to fresh herbs.

Making them is easier than you think–just steam them for a few minutes, and they’ll come out light and airy.

Perfect for a warm day, these buns are a refreshing and delicious option any time of year.

Whether you’re in the mood for a quick snack or a hearty meal, bao buns are sure to hit the spot!

9.Vietnamese Caramel Pork

Vietnamese caramel pork is a dish that’s sweet, savory, and totally irresistible.

With its sticky, caramelized coating made from brown sugar, lime, ginger, and garlic, this pork is a flavor explosion you won’t want to miss.

Serve it over a fluffy bed of white rice for a dinner that’s pure magic.

10.Korean BBQ (Samgyupsal)

Korean BBQ is the ultimate dinner party hit, and no KBBQ spread is complete without a show-stopping protein like this grilled pork belly.

Smoky, savory, and packed with flavor, this pork belly soaks up all the rich, spicy goodness of ssamjang sauce. It’s the perfect centerpiece for your next group gathering!

11.Thai Grilled Pork Skewers (Moo Ping)

Moo Ping is a must-try Thai street food that’s incredibly easy to make at home.

This dish features tender, thinly sliced pork shoulder, marinated in a flavorful mix of coconut milk, soy sauce, and coriander root. Perfect for grilling, it’s a breeze to prepare and serves a crowd with ease.

Whether you’re cooking for a few or a big group, Moo Ping is sure to be a hit with its rich, aromatic flavors.

12.Grilled Pork Banh Mi Sandwiches

Just as New York streets are famous for hot dogs, Vietnam’s streets are all about the banh mi sandwich!

Traditionally served on a crusty baguette, I’ve found that using buns is a game-changer when feeding a crowd.

This flavor-packed sandwich is perfect alongside a refreshing summer salad or some roasted veggies for a light, satisfying meal.

13.Japanese Ginger Pork (Shogayaki)

Craving something easy and full of flavor for dinner? Look no further than shogayaki, a classic Japanese ginger pork dish.

This Japanese-inspired recipe features thinly sliced pork loin cooked with fresh ginger, sake, and soy sauce. Simmered in a light, gingery sauce, it’s perfect served over a bed of white rice.

Simple, satisfying, and packed with umami, this dish brings a taste of Japan to your table without any fuss.

14.Pork Vindaloo

Ready for some serious heat? This spicy pork vindaloo is about to bring the fire!

With bold flavors like green capsicum and chilis in a tangy tomato curry base, this dish is all about that spicy kick.

Serve it over a bed of fluffy white rice to soak up all the vibrant flavors. Just a heads-up–keep a glass of water close by. You’ll need it!

15.Filipino Pork and Tamarind Broth Soup (Sinigang na Baboy)

Sinigang na baboy is the Filipino version of comfort food, much like American chicken noodle soup. This hearty soup is a warm hug in a bowl, perfect for soothing hunger and lifting your spirits.

With its rich, savory broth loaded with tender pork belly slices and a colorful mix of veggies, it’s a light yet satisfying meal that’s especially cozy on a chilly evening.

16.Taiwanese Pork Rice Bowl (Lu Rou Fan)

These Taiwanese pork rice bowls are the ultimate comfort food.

Packed with tender pork, savory mushrooms, crispy fried shallots, marinated eggs, and a bed of fluffy white rice, they’ve got everything you need in one delicious bowl.

The real standout is the pork, lightly braised in a salty, aromatic sauce made with soy sauce and five-spice powder. It’s a flavor explosion that will keep you coming back for more.

This bowl is the perfect mix of textures and tastes, with every bite hitting just right.

17.Miso Chashu Ramen

Miso chashu ramen is the ultimate cozy meal for those chilly, gloomy days. This hearty dish is a real showstopper–both on your plate and for your taste buds.

The star of the show is the rich, buttery pork broth, packed with tender cuts of pig trotters, ribs, and chicken backs.

It’s the perfect base for adding in your favorite toppings like mushrooms, soft-boiled eggs, and a sprinkle of fresh herbs.

Every sip and slurp is pure comfort, making this ramen a true delight for both belly and soul.

18.Vietnamese Pork Mince Rice Rolls (Bánh Cuốn)

Looking for a light and delicious meal that’s perfect for summer? These Vietnamese pork mince rolls are just what you need!

They’re made with seasoned minced pork and homemade Bánh Cuốn rolls, offering a satisfying yet light and bright flavor.

While tracking down Bánh Cuốn flour might require a special trip to the Asian market, it’s absolutely worth the effort for this tasty dish.

19.Mongolian Pork

This Mongolian pork recipe is a weeknight go-to because it’s hearty, flavorful, and a breeze to make.

Tender chunks of pork are smothered in a rich, sticky sauce that’s perfectly salty and sweet, thanks to a mix of ginger, soy sauce, and brown sugar.

It’s a comforting, satisfying meal that pairs beautifully with a side of white rice.

Plus, a sprinkle of fresh herbs and sesame seeds adds a nice touch, making it look like you spent hours in the kitchen–when really, it comes together in no time!

20.Moo Shu Pork

Craving Chinese takeout but want to stay in? This moo shu pork is here to hit the spot–and it might just be better than your go-to takeout spot!

Thinly sliced pork chops are cooked to tender perfection and tossed in a rich, savory hoisin sauce.

Serve it alongside a fluffy pile of white rice, and you’ve got a meal that feels like a special treat. The best part? It’s all made right in your own kitchen!

21.Korean Pork Belly Wraps (​​Bossam)

Bosom, or pork belly wraps, are the perfect showstopper for your next dinner party. Imagine tender, slow-cooked pork belly wrapped snugly in crisp cabbage leaves, served with a variety of mouthwatering sides.

With kimchi, radish salad, and a rich garlicky sauce on the table, this meal is sure to impress. It’s a hearty, flavorful dish that’s ideal for feeding a crowd.

22.Air Fryer Pork Belly Sisig

Hey there, air fryer fans! Get ready to obsess over this pork belly sisig recipe–it’s crispy, crunchy, and loaded with flavor.

The pork belly gets a golden, crackly crust in the air fryer, perfectly complemented by the crunch of fried onions and bell peppers.

Then there’s the buttery sisig sauce, tying everything together in a rich, savory way. Trust us, this dish is about to become your weekly go-to!

23.Filipino Fried Pork Belly (Lechon Kawali)

Is there anything more indulgent than fried pork belly?

This Filipino fried pork belly recipe delivers irresistibly crispy and crunchy skin, fried to perfection over high heat with aromatic garlic and bay leaves adding just the right seasoning.

The rich flavor of pork belly shines through, so there’s no need for heavy seasonings. Serve it with a simple yet tangy spiced vinegar for the ultimate treat.

Perfect for special occasions or whenever you crave something extra delicious.

24.Japanese Pork Cutlet (Tonkatsu)

Classic Japanese Tonkatsu is a must-try dish that’s both satisfying and flavorful. The process is simple: a juicy pork cutlet gets coated in light, airy panko breadcrumbs, then deep-fried to a golden crisp. The result?

A delightfully crunchy exterior that gives way to tender meat.

Serve it alongside a refreshing shredded cabbage salad to balance the richness, and don’t forget the creamy sesame dipping sauce for that extra burst of flavor.

It’s a meal that’s both hearty and elegant, perfect for any occasion.

25.Thai Crispy Pork with Chinese Broccoli (Pad Kana Moo Krob)

Step aside, chicken and broccoli–there’s a new star in town! This Thai crispy pork with Chinese broccoli is a savory showstopper, perfectly paired with a side of white rice.

Crispy pork belly, fried to golden perfection, meets tender Chinese broccoli for a match made in heaven.

A simple yet vibrant sauce brings everything together, making this dish your new go-to when you’re craving something hearty and deliciously satisfying.

26.Pork Biryani

Comfort food at its finest, this Pork Biryani is ready in just 30 minutes. Tender pork is smothered in a rich, flavorful sauce made with biryani masala, chilis, tomatoes, and onions.

Serve it over a bed of white rice or with some fluffy naan to soak up every last drop of that delicious sauce!

27.Vietnamese Bun Cha Gio

Vietnamese bun cha gio is like an Asian power bowl–bright, colorful, and bursting with flavor. Grilled pork chops take the spotlight, but the real magic happens with the fresh crunch of cucumbers, carrots, and noodles.

What really steals the show? The sliced spring rolls on top! This summery dish is as vibrant as it is delicious, making it the perfect way to brighten up your meal.

28.Korean Spicy Pork Ribs (Dwaeji Galbi)

These Korean spiky pork ribs are a flavor powerhouse that will blow your mind!

Juicy, meaty ribs are smothered in a sweet and spicy marinade made with authentic Korean ingredients like dwenjang (fermented soybean paste), gochujang, and gochugaru.

Perfect for throwing on the grill, these ribs bring the heat and the flavor to your next BBQ. Get ready for a taste explosion that’s equal parts sweet and spicy!

29.Pork Donburi (Butadon)

Butadon, hailing from Hokkaido, is a delightful mix of sweet and savory flavors.

This dish features tender pork cutlets thinly sliced and served over a bed of rice, all drizzled with a rich sauce made from sugar, soy sauce, and sake.

It’s incredibly easy to make and comes together in no time. Perfect for a quick and tasty meal, Butadon is a must-try!

30.Filipino Pork Adobo

This Filipino pork adobo is a must-try for Asian comfort food lovers.

Made with a simple marinade of soy sauce, brown sugar, and garlic, it’s a breeze to put together using just a few pantry staples.

Serve it over white rice or with some veggies to balance out the rich, savory flavors. A classic dish that’s both hearty and full of flavor!