25 Leftover Rotisserie Chicken Recipes

Let’s face it–having a few go-to leftover rotisserie chicken recipes is a lifesaver. It’s the perfect way to whip up a delicious meal without putting in much effort at all. Whether you enjoy it straight off the bone or shredded into your favorite dishes, rotisserie chicken is one of the most versatile ingredients in your fridge.

Today, I’ve rounded up some tasty ideas to breathe new life into last night’s leftovers!

1.Green Chicken Enchiladas

Salsa verde enchiladas are a game-changer. Imagine tender tortillas smothered in a vibrant, tangy sauce with a hint of jalapeño flavor. You can grab salsa verde from the store for convenience, or get adventurous and whip up your own batch.

Either way, this dish delivers a fresh twist on traditional enchiladas. It’s a must-try for anyone who loves a little zing in their meal.

2.Easy 30-Minute Homemade Chicken Tortilla Soup

Nothing beats a warm, hearty soup when the temperature drops below 40°F. The perfect solution? Keep a batch in the fridge for those extra-chilly days.

But let’s be real–making a huge batch can get old after a few bowls. That’s why it’s great to whip up a couple of different kinds that are quick and easy to make.

Sauté the onion, jalapeños, and garlic until they’re soft, then add the rest of your ingredients and let it cook through. It’s ready in just 30 minutes!

The tortilla strips are totally optional, but they add a nice crunch and texture to the soup.

3.Chicken Enchilada Roll Ups

These roll-ups couldn’t be simpler to make! Perfect for a quick appetizer, an after-school snack, or a grab-and-go lunch, they’re everything you need in one delicious bite.

The best part? No baking required! If you prefer a milder flavor, just use chopped tomatoes without the green chilis. One tip: let the log chill in the fridge until set, and you’ll get clean, neat slices every time.

Easy, versatile, and ready for any occasion!

4.Easy Chicken Pot Pie

There’s something special about a slice of chicken pot pie, especially when it’s wrapped in a buttery pastry crust. To keep things quick and easy, I love using frozen veggies–just remember to thaw and drain them first to avoid a watery texture.

For an extra boost of flavor and texture, try adding some sweet potatoes to the mix. It’s the perfect way to elevate this classic dish!

5.Rotisserie Chicken Salad Recipe

Salad just got a whole lot more exciting! If you’re like me and think salads should be anything but boring, this one hits the spot. Packed with juicy rotisserie chicken, crunchy celery, toasted almonds, sweet grapes, and a creamy homemade dressing that’s a breeze to whip up, this salad is a flavor party in every bite.

Plus, I love keeping jars of homemade salad toppings on hand for that extra crunch. It’s the perfect mix of textures and tastes to keep things fresh and delicious!

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6.Chicken Stuffed Peppers

Stuffed peppers are a vibrant and nutritious meal that adds an extra boost of goodness to your plate. Whether you’re using twist peppers or trying something bolder like poblano peppers for a spicy kick, this recipe is a winner.

The best part? It only takes four ingredients and 10 minutes to get these colorful peppers into the oven. Simple, quick, and packed with flavor–what’s not to love?

7.Buffalo Chicken Pimento Cheese Pizza Bagels

These buffalo chicken bagels whip up in no time and pack a spicy punch. I love keeping bagels stashed in the freezer for those laid-back mornings when I can toast one and go.

But let’s be real–smothering them in buffalo chicken and melted pimento cheese for lunch or dinner? I’m obsessed. Trust me, you’ll want to make extra!

8.Chinese Chicken Salad

I’m all about over-the-top, loaded salads that are anything but boring! What really makes this recipe stand out is the amazing crunch–it’s packed with crisp cabbage, carrots, and even some crunchy noodles for good measure.

Oh, and don’t forget those sesame seeds for an extra texture boost. If you don’t have rice vinegar on hand, no worries! Apple cider vinegar works perfectly as a substitute.

This salad is all about layers of flavor and texture that keep things exciting.

9.BBQ Chicken Sandwiches

Who doesn’t love pulled pork? The problem is, slow-cooking it for hours just isn’t always in the cards. That’s where leftover rotisserie chicken saves the day!

Shredded chicken has a similar texture to pulled pork, and once you drench it in your favorite BBQ sauce, you’ll hardly notice the difference. But why stop there? Take things to the next level with this show-stopping BBQ Chicken Grilled Cheese.

It’s the ultimate comfort food mashup that’s as easy as it is delicious.

10.Chicken, Mushroom, and Spinach Lasagna

Lasagna has always been a crowd-pleaser in my house. And let’s be real, those no-boil noodles were a game-changer! But sometimes it’s fun to mix things up, and this twist on the classic is a must-try.

With a medley of sautéed mushrooms, spinach, onion, garlic, and a blend of spices, you get a light yet flavorful layer that’s packed with taste. The best part? You can have this dish prepped and ready in under 30 minutes, and it’ll keep fresh in the fridge for several days.

Perfect for a quick, satisfying meal that lasts!

11.Rotisserie Chicken Quesadilla Recipe

We’ve all been there–standing in front of the fridge late at night, craving something salty and satisfying. That’s where this rotisserie chicken quesadilla comes in!

It’s the perfect solution to your midnight munchies. Made with shredded rotisserie chicken, tomato puree, and a hint of smoked paprika, this quesadilla is packed with flavor.

But let’s keep it real–you can totally swap the tomato puree and smoked paprika for salsa or BBQ sauce if that’s what you’ve got on hand. Cook it in a skillet until the tortilla is crispy and golden, and you’ve got a quick, delicious snack that hits the spot every time.

12.Coconut Curry Chicken

Curry can be intimidating with all those hard-to-pronounce spices and unpredictable heat levels! But this recipe is a breeze, and chances are, you already have most of the ingredients on hand.

It takes just 10 minutes to get everything in the pot, and then you only need to stir it occasionally until it thickens up. Why not use the waiting time to whip up some crispy homemade Onion Bhajis? It’s the perfect way to keep things tasty and fun while you wait for your curry to finish.

13.Chicken Pot Pie Soup

Chicken pot pie is the ultimate comfort food, just like grandma used to make. This lighter version skips the cream and uses milk instead, packed with carrots, celery, potatoes, peas, corn, and tender chicken.

The process is a breeze–once your base is ready and the sauce is thick, just add the chicken to warm it through. It’s hearty on its own, but serving it with Cheddar Bay Biscuits takes it to the next level.

14.Chicken, Bacon, Peach, and Blue Cheese Flatbreads

Why go out when you can create something amazing at home? Thinly sliced onions and juicy peaches come together on flatbreads, loaded with leftover chicken, crispy bacon, and creamy blue cheese.

Chances are, you already have these ingredients on hand–just waiting to be combined! If peaches aren’t in season, try substituting with a drizzle of spicy peach BBQ sauce for a tasty twist.

This quick, flavorful dish is perfect for a weeknight dinner or a weekend meal.

15.Chicken Tamale Casserole

Think tamales are too much work? This recipe is here to change your mind! It skips the tricky cornmeal dough and steaming in corn husks, serving up all the flavor with way less hassle.

Imagine a tamale pizza–yes, you read that right! A cornbread crust is layered with enchilada sauce, shredded rotisserie chicken, and a generous helping of cheese.

It’s not sliceable like pizza, but trust us, it won’t last long. Top it off with fresh avocado slices and a side of Mexican Street Corn for the ultimate fiesta on a plate!

16.BBQ Chicken Flatbread Pizza

Looking for a quick dinner that’s ready in a flash? This BBQ Chicken Flatbread Pizza is your answer! Using store-bought flatbread and leftover rotisserie chicken, it’s a breeze to put together.

The classic combo of chicken, tangy BBQ sauce, red onion, and melted cheese comes together in just 15 minutes for a midweek meal that feels like a win.

Craving something homemade? You can whip up your own flatbreads from scratch in under an hour–easy peasy!

17.Chicken Pot Pie Noodles

Who would have thought that tossing egg noodles into a chicken pot pie mixture could create such a hearty, comforting dish? This creamy, satisfying bowl of goodness starts with a simple roux made from chicken broth, cream, and flour.

Then, we add a surprising twist – a sprinkle of ranch dressing mix for an extra burst of flavor. Instead of baking it under a biscuit crust, we keep it easy by serving the mixture over egg noodles in a big, cozy bowl.

Don’t forget the napkins – you’ll want to dig in and savor every bite!

18.BBQ Chicken Stuffed Baked Potatoes

A simple baked potato is the ultimate solo dinner solution–easy, delicious, and requiring just butter and salt. But when you’re in the mood for something extra, imagine a tender, fluffy potato loaded with shredded chicken and tangy BBQ sauce.

Top it off with mature cheddar, broil for a few minutes, and you’ve got the ultimate baked potato experience. It’s comfort food at its finest!

19.Quick & Easy Chicken Noodle Soup with Rotisserie Chicken

There’s something special about a classic soup that just feels like home. It’s all about the simple things–like the humble trio of celery, carrot, and onion that forms the base of this timeless recipe.

The only tough choice you’ll have to make is whether to go with elbow pasta or macaroni. For the broth, using low-sodium is a great way to keep things easy, but if you’ve got the time, homemade broth really takes it to the next level.

It’s a straightforward, comforting dish that’s all about letting those classic flavors shine.

20.Easy Rotisserie Chicken Nachos

Nachos are one of those magical foods that are always a hit, no matter how they’re made. Even the not-so-great batches are still pretty great! But let’s aim for perfection here.

The secret to awesome nachos? Layering. Start with a base of crispy chips, then add a generous helping of cheese and juicy chicken. Repeat the layers to keep every chip coated and delicious.

To keep things extra crunchy, serve your favorite toppings like salsa, guacamole, or sour cream on the side. That way, everyone can build their perfect bite.

It’s nacho average snack situation!

21.Easy Tuscan Chicken Pasta Bake

Pasta bakes are the ultimate make-ahead meal, ready to grab from the fridge for a quick, delicious dinner. This dish is a perfect blend of creamy Alfredo sauce and sweet, juicy sundried tomatoes.

For a nice crunch, try mixing some breadcrumbs into your grated Parmesan. It’s creamy, sweet, and juicy all in one dish!

22.Rotisserie Chicken Broccoli Rice Casserole

Looking for a dish that’s both satisfying and stress-free? This recipe checks all the boxes! It’s easy to prep ahead, feeds a crowd, and is guaranteed to be a hit.

With just a few simple ingredients–chicken, rice, broccoli, cheese, and a rich chicken broth gravy–you’ve got a casserole that’s anything but basic. Top it off with some crunchy breadcrumbs and bake until golden, and you’ve got a dish that’s hard to resist.

Perfect for busy days and picky eaters alike, this casserole is sure to become a family favorite!

23.Chicken Cherry Flatbread

Get ready for a flavor explosion that feels straight from a restaurant! This flatbread might take a bit more effort, but trust us, it’s worth every extra minute.

Perfect for sharing, it’s loaded with caramelized onions, creamy goat cheese, sweet cherries, tender chicken, and a drizzle of rich balsamic glaze. For an extra touch of sweetness, try adding a hint of honey to your caramelized onions–and don’t forget a final drizzle over the cooked flatbread to tie all those flavors together.

It’s a sweet and savory combo that’s sure to impress!

24.Chicken and Strawberry Salad

I wasn’t sure about fruit in my salad at first, but now I’m hooked! The dressing–a mix of sugar, vinegar, oil, and black pepper–gives it a sweet and spicy kick.

Add in some juicy strawberries, and you’ve got a whole new level of flavor. Toss in tangy blue cheese, crunchy cashews, and some shredded rotisserie chicken, and you’ve got a salad that’s a real winner.

Perfect for a light lunch or dinner!

25.White Chicken Chili

White chili is a fantastic alternative to the richer, beefier version we all know and love. It’s especially cozy when the days are cold and dark, making it a great addition to your weekly meal rotation.

The best part? Using rotisserie chicken simplifies things–just cook the veggies and beans, and you’re halfway there. Once your chili has thickened up nicely, stir in the chicken and corn.

Let it simmer for about five minutes to heat everything through. And here’s the bonus: like any great chili, this one gets better the next day. Perfect for meal prep or leftovers!