50 Traditional Italian Easter Recipes

Take one bite of these Italian Easter recipes and transport yourself to the Amalfi Coast. These recipes cover everything from sweet treats to savory dishes, and they’re sure to impress your guests!

1.Italian Roasted Mushrooms and Veggies

Looking for a quick, delicious, and healthy side dish? This one’s a winner! Imagine a colorful mix of mushrooms, cauliflower, tomatoes, and garlic, all tossed in olive oil and sprinkled with Italian seasonings, salt, and pepper.

Roasted to perfection, the veggies come out tender, slightly caramelized, and bursting with flavor. It’s a simple yet vibrant dish that’s ready to brighten up your meal!

2.Lemon Ricotta Cheesecake

Imagine combining the creamiest cheesecake with another delightful recipe–this dessert is the result. It’s rich, velvety, and bursting with bright, citrusy lemon flavor.

The addition of ricotta cheese takes it to the next level, making it irresistibly smooth and tangy. A sprinkle of lemon zest adds a refreshing touch that will leave you wanting more.

This dessert is pure perfection, blending textures and flavors in a way that’s simply unforgettable.

3.Fried Lamb Chops

Looking for a delicious Easter main dish? These fried lamb chops are a tasty and stress-free option. They’re marinated in a mix of egg, garlic, and rosemary for extra flavor, then coated in breadcrumbs for a crispy finish.

Pan-fry until golden, and you’ve got a dish that’s both satisfying and easy to make. Perfect for a casual yet flavorful Easter dinner!

4.Quick Colomba di Pasqua (No-Yeast Italian Easter Cake)

Looking for a sweet bread recipe that’s sure to impress? This one lands right in the middle of bread and cake, and it’s absolutely delicious. With a delightful trio of almond, lemon, and orange flavors, each bite is a treat for your taste buds.

Perfect for enjoying with a cup of coffee before or after your Easter celebration–or really any time you want a special treat.

5.Italian Pork Loin Braised in Milk

This recipe might seem a bit unusual at first, but trust us, it’s a game-changer. Instead of using traditional braising liquids, this dish uses milk, which might raise an eyebrow.

But here’s the thing: milk adds incredible flavor and tenderness. The lactic acid in the milk breaks down the meat, resulting in some of the most tender bites you’ll ever have.

Pair that with pancetta, garlic, onion, and a blend of herbs and spices, and you’ve got a dish that’s nothing short of amazing. It’s a surprising twist that delivers big flavor!

6.Spinach Ricotta Cannelloni

Cannelloni is a pasta lover’s dream come true. These tubes of joy are super versatile, but one thing’s always the same – they’re packed with cheesy goodness.

This recipe takes it to the next level with a creamy spinach and ricotta filling that’s rich and satisfying. And let’s not forget the star of the show: a silky-smooth bechamel sauce so divine, you’ll want to drizzle it on everything.

It’s comfort food at its finest, all wrapped up in perfect pasta parcels.

7.Cacio E Pepe Pie

Imagine a dish that brings together the best of two worlds: pasta and pie. Sounds a bit unusual, but trust us, it’s a match made in heaven. This pasta pie is a comforting blend of tender pasta, garlic, eggs, and a generous helping of cheese.

It’s the kind of dish that feels like a warm hug on a chilly evening. Perfect for a quick weeknight dinner, it’s creamy, cheesy, and oh-so-delicious. Give it a try, and you’ll wonder how you ever lived without it!

8.Italian Butterscotch Pudding

Indulge in this rich, caramelly, and custard-like butterscotch pudding for a taste of pure luxury. Smooth, creamy, and irresistibly sweet, it’s a dessert that feels extra special.

Serve it in mini pots for a charming presentation–top with a drizzle of extra sauce and a sprinkle of sea salt for that perfect finishing touch. These bite-sized treats are not only delicious but also adorable, making them ideal for special occasions or a sweet everyday indulgence.

9.Lamb Ragu

Ragu is a well-loved pasta sauce brand in the States, but its roots go way back to traditional Italian cuisine. Think of it as a hearty meat sauce that brings flavor to your plate.

Take the classic spaghetti Bolognese, for instance–it’s essentially a type of ragu. This particular recipe takes it up a notch with ground lamb, fresh veggies, and a touch of stock, making it a perfect match for any pasta you choose.

Whether it’s linguine, fettuccine, or rigatoni, this sauce is sure to elevate your meal with its rich, savory taste.

10.Soft Italian Biscotti

Meet the biscotti that breaks all the rules. Known for its super crunchy texture, traditional biscotti is made for dipping in coffee or hot chocolate. But this version is a game-changer–it’s meant to be enjoyed all on its own.

Imagine a soft, iced sugar cookie that’s absolutely dee-licious. Perfect for snacking, this treat offers the best of both worlds: the classic biscotti flavor with a tender, sweet twist.

11.Pizza Gana

Say hello to pizza Gana, a crustless twist on the Easter pie that’s perfect for gluten-free guests. This clever version skips the crust, making it a great option for those avoiding gluten.

It’s not just about accommodating dietary needs, though–it’s also a fresh, exciting way to enjoy a classic dish. Pizza Gana brings the same rich flavors you love, just in a lighter, crust-free form.

It’s tradition with a modern, inclusive touch!

12.Ricotta Pie

This ricotta pie is a delightful treat that starts with a flaky pastry crust infused with a hint of lemon zest. The filling is a creamy blend of ricotta cheese, fresh lemon juice, zest, sugar, and eggs, all mixed together for a bright, citrusy flavor.

Baked until golden and puffed to perfection, this pie is a simple yet satisfying dessert that’s sure to impress.

13.Tuna Pesto Crostini

Start with a crispy crostini, then spread a layer of fresh, vibrant pesto on top. Next, add a thick slice of creamy mozzarella for richness. Finish it off with high-quality tuna and a drizzle of balsamic glaze.

Doesn’t that sound good? That’s all you need to create this simple yet elegant appetizer that’s packed with flavor and texture.

14.Italian Easter Bread

This Easter bread recipe is as delicious as it is festive! It’s basically the ultimate Easter treat, featuring dyed eggs right at the center. The whole dessert is shaped like a wreath, with sweet bread and sprinkles forming the circle, and a beautifully dyed Easter egg taking center stage.

The best part? It’s a blast to make with the kids! Dyeing the eggs and shaping the dough together makes for a fun and memorable activity. Plus, it’s so pretty you’ll almost hate to eat it–but it tastes too good to resist.

This one’s sure to become a holiday tradition!

15.Fluffy Strata

Meet your new Easter brunch obsession: this mouthwatering strata! 🥄 It’s like a cozy mix of egg bake and bread pudding all in one dish. Every bite is soft, eggy, meaty, and cheesy–absolutely irresistible.

And the best part? It’s loaded with veggies, adding a fresh twist to this crowd-pleasing recipe. Perfect for your Easter celebration, it’s sure to be a hit with everyone!

16.Italian Parmesan Roasted Potatoes

Looking for the perfect side to go with your roasted lamb? These potatoes are a game-changer! They’re crunchy on the outside and fluffy on the inside, packed with Italian seasoning and a sprinkle of Parmesan cheese.

Each bite is a flavor explosion that will leave you wanting more!

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17.Authentic Italian Lentil Soup

Vegans, this one’s for you! This hearty and delicious soup is a real treat. Packed with a colorful mix of veggies like tomatoes, carrots, onions, and kale, it’s not just tasty but also super healthy.

The lentils add a boost of protein and starch, making it extra satisfying. Plus, you can whip it up in a slow cooker–talk about a win-win! It’s the perfect, comforting meal that’s sure to hit the spot.

18.White Chocolate Florentine Cookies

Traditional Florentine cookies are the ultimate caramel cookie experience just got a whole new level of delicious. These thin, sugary treats are like a nutty caramel dream come true.

With every bite, you’ll get a perfect mix of orange, almond, and caramelized sugar, all smoothed out with a touch of white chocolate. And the best part? They have just the right amount of chew to keep you coming back for more.

If you’re a caramel lover, these are a must-try!

19.Tuscan Style Roast Leg of Lamb

Easter deserves a show-stopping main dish, and this roasted leg of lamb is the ultimate centerpiece. Marinate the lamb in olive oil, rosemary, lemon, and garlic for a burst of flavor.

Roast it to perfection, and you’ll end up with a tender, juicy, and incredibly flavorful lamb that everyone will rave about. It’s the perfect, impressive dish for your Easter celebration.

20.Polenta Bites with Ricotta and Shaved Asparagus

Polenta is a classic in Italian cuisine, and this recipe gives it a fresh twist. Imagine dense, cornbread-like polenta rounds baked to perfection and topped with a creamy ricotta sauce.

For convenience, you can use tube polenta–just be sure to season it generously. The finishing touch? Fresh asparagus ribbons that add a burst of color and freshness.

These rounds are sure to be a hit!

21.Pumpkin Risotto

In the U.S., pumpkins are mostly a fall thing, and let’s be honest, we usually only enjoy them in sweet treats like pumpkin pie, bread, and those famous spiced lattes.

But around the world, pumpkin is treated more like a vegetable–kind of like how we use butternut squash here. That’s where this creamy, cheesy, and savory pumpkin risotto comes in.

It’s the perfect way to enjoy pumpkin in a whole new way, with a rich, velvety texture and plenty of flavor. Plus, it’s a great dish for cozying up during the fall season!

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22.Spumoni Cake

Elevate your Italian-inspired Easter celebration with a dessert that’s both classic and creative. This luxurious cake takes inspiration from spumoni, the beloved Italian ice cream, but reimagines it in a whole new way.

Imagine the iconic flavors of cherry, pistachio, and vanilla, now in cake form. The finishing touch? A rich pistachio and vanilla buttercream that ties it all together.

It’s tradition with a twist, perfect for making your Easter party unforgettable.

23.Italian Easter Sweet Bread

Looking for a sweet treat that’s as elegant as it is delicious? This simple sweet bread is a real showstopper, with a delicate orange flavor that’s sure to impress.

While it does take some time to make–like most breads–it’s worth the wait. Start it the day before your event, and you’ll be rewarded with a loaf that’s light, tender, and practically melts in your mouth.

The subtle orange flavor adds a touch of sweetness without being overpowering, making it perfect for any gathering.

24.Chicken Cacciatore

Chicken cacciatore is like a hearty chicken stew that fell straight from food heaven. It’s juicy, healthy, and full of comfort. Serve it over mashed potatoes to soak up all that rich, savory sauce.

It’s the perfect dish to cozy up with!

25.Easter Ricotta Pie

If you’re a cheesecake lover, you’ve got to give this ricotta pie a try! Lighter than cheesecake but just as creamy and delicious, this pie is a refreshing twist on a classic dessert.

It’s bursting with citrus flavor, and what really makes it special are the sweet touches of candied orange peel and chocolate scattered throughout. It’s a bright, tangy, and indulgent treat all in one!

26.Italian Shrimp Pasta

This mouthwatering shrimp pasta dish is a true Italian delight. Succulent shrimp are sizzled to perfection in a mix of oil and aromatic Italian seasonings.

Toss in some pasta, and you’ve got a classic Italian meal that’s easy to love. Plus, it pairs beautifully with roasted potatoes or a crisp salad for a well-rounded dinner.

27.Caprese Salad

A Caprese salad is a classic choice that never disappoints. It’s as simple as layering slices of juicy tomato, creamy fresh mozzarella, and fragrant basil leaves.

Drizzle it all with olive oil, a rich balsamic vinegar reduction, and a sprinkle of salt and pepper–easy peasy! This colorful dish is quick to put together and always a crowd-pleaser, perfect for any occasion.

28.Italian Easter Bread

Looking for a tasty twist on a classic? This Italian Easter bread is a savory treat that’s similar to Easter pie but with a hearty spin. Packed with Italian sausage and rice, it’s meaty, cheesy, and full of flavor.

Perfect for your next celebration or family gathering, this bread is sure to be a hit with its rich, satisfying taste.

29.Italian Easter Cookies

These lemon shortbread cookies are absolutely delightful! Soft, sweet, and irresistibly addictive, they’re the perfect treat to brighten up your day. Plus, they’re topped with colorful sprinkles for an extra-festive touch.

It doesn’t get much sweeter than that!

30.No-Bake Tiramisu Truffles

These no-bake tiramisu truffles are irresistibly divine–you might want to hide them from yourself! Imagine the perfect mashup of tiramisu and cake pops, packed into bite-sized treats that are hard to resist.

With bold coffee flavors and a soft, chewy texture, these truffles are a delightful twist on two classics. Be warned: once you try one, you won’t want to stop!

31.Asparagus Ricotta Frittata

Imagine a crustless quiche, and you’ve got this delicious asparagus and ricotta frittata. It’s packed with springy asparagus and creamy ricotta, making it a light and flavorful option for any meal.

Serve it warm alongside a fresh side salad for a perfect, easy Easter lunch that’s both satisfying and refreshing.

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32.Lemon Curd Tart

This tart is a zesty delight, doubling down on tartness with a burst of bright, citrusy flavor. Featuring a buttery, crumbly crust filled with a luscious lemon curd, it’s a sunny, zippy treat that will leave your lips puckering with joy.

33.Italian Green Beans

Looking for a simple yet delicious side dish? This one’s a breeze to make and packs a ton of flavor. Just sauté green beans in butter, Parmesan, and breadcrumbs–yes, that’s all!

The butter adds richness, the Parmesan brings a tangy kick, and the breadcrumbs give a satisfying crunch. It’s quick, easy, and oh-so-tasty. Perfect for any meal!

34.Spring Risotto with Asparagus and Peas

Celebrate spring with a dish that’s as fresh as it gets. This creamy risotto is a perfect blend of cheesy, salty goodness, loaded with gently sautéed spring veggies like asparagus, peas, and green onions.

Every bite is a delightful mix of earthy flavors and vibrant veggies, making it absolutely divine.

35.Italian Fresh Herb Baked Fish and Chips

Looking for a lighter take on a classic favorite? This oven-baked fish and chips is just the ticket! Instead of deep-frying, we bake both the fish and potatoes to keep things healthier without losing that delicious flavor.

Fresh Italian herbs add a bright, aromatic note to each bite. It’s a perfect, satisfying dish that’s sure to shine on your Easter table–or any springtime meal!

36.Neapolitan Ricotta and Pasta Pie

Looking for a dessert that’s as unique as it is delicious? This traditional Easter pie is made with tagliolini noodles, ricotta, and eggs, but here’s the twist–it’s actually a sweet treat!

Flavored with sugar, citrus, and cinnamon, it’s a surprise your taste buds will love. YUMMO! 🍰

37.Clam Pasta

This clam pasta is a unique blend of rustic simplicity and a touch of elegance. It’s the kind of dish that feels like a warm hug, perfect for cozy nights in.

But here’s the twist: it’s not just about comfort. The clams add a sophisticated flair, while ingredients like pancetta, garlic, shallots, wine, lemon, and fresh herbs bring out layers of flavor that make it truly special.

Serve it with some crusty bread on the side, and you’ve got a meal that’s both hearty and refined. Plus, a squeeze of fresh lemon juice adds just the right brightness to tie it all together!

38.Pasta Primavera

Primavera, which means ‘spring’ in Italian, is the perfect name for this vibrant pasta dish that feels like a breath of fresh air. It’s made with penne pasta, creamy Parmesan cheese, and a colorful mix of roasted vegetables.

The bright hues of the veggies make this dish as visually appealing as it is delicious. It’s the kind of meal that celebrates the freshness of spring with every bite.

39.Smoked Salmon Crostini

If you’re a fan of bagels and lox, you’ll absolutely love this crostini. It’s topped with a creamy, zesty Greek yogurt sauce that’s infused with fresh dill and a squeeze of lemon.

Thin, beautiful slices of smoked salmon add the perfect touch. This crostini is simple yet elegant, and it’s incredibly delicious.

40.Pasta e Fagioli

Looking for a soup that’s more than just a quick fix? This Italian-inspired Pasta e Fagioli might just become your new go-to. Loaded with a colorful mix of veggies, the savory richness of pancetta, and a hint of wine for depth, it’s a hearty, comforting bowl that feels like a warm hug.

Imagine a warm hug in a bowl, but better–because it’s loaded with hearty goodness that’ll keep you cozy all season long.

41.Italian Easter Cookies

Looking for a fun and festive treat? These Italian Easter cookies are a delightful choice! You might know them as Italian Wedding Cookies, but they’re perfect for all kinds of celebrations.

These tender, round shortbread cookies pack a big flavor punch, topped with a simple yet sweet glaze and sprinkles for extra flair. While traditional versions often feature anise, this batch shines with a bright almond flavor that’s sure to impress.

They’re easy to make and full of charm–perfect for Easter or any occasion that calls for a little sweetness!

42.Italian Lamb Lasagna

Imagine a lasagna so good, you’ll never go back to the regular kind! This recipe may seem straightforward, but the flavors are anything but simple–they’re rich, hearty, and utterly delicious.

It all starts with a chunky lamb and tomato ragu that’s packed with depth. Layer that with a creamy bechamel sauce and tender lasagna noodles, then finish it off with a generous topping of more bechamel and a sprinkle of Parmesan.

Bake it until golden and bubbly, and get ready for a dish that’s pure comfort at its finest.

43.Italian Stuffed Shells

Stuffed shells are the ultimate Italian-inspired comfort food. Imagine perfectly cooked pasta shells loaded with a creamy, cheesy filling that’s pure ooey-gooey goodness.

Topped with a rich meat and tomato sauce, this dish is packed with flavor. Baked to perfection, it comes out golden, bubbly, and absolutely mouthwatering.

It’s a hearty, satisfying meal that’s sure to become a family favorite. Dig in!

44.Easter Pie

Meet the ultimate brunch showstopper–this hearty, loaded savory pie is like a quiche, but bigger and bolder! It all starts with a buttery, flaky homemade pie crust, which gets piled high with a carnivore’s dream lineup: prosciutto, salami, pepperoni, Abruzzese sausage, and soppressata.

Then, because why not, we add a blend of creamy ricotta, mozzarella, Romano cheese, and fresh cheese of your choice. It’s the perfect, satisfying centerpiece for your Easter brunch–or any gathering, really.

This pie is hearty, crowd-pleasing, and sure to be the star of the table!

45.Homemade Chicken Fettuccine Alfredo

Elevate your Easter gathering with this elegant yet laid-back fettuccine Alfredo. Let’s be honest–Alfredo sauce is a crowd-pleaser, and for good reason.

Here’s why this dish shines: tender fettuccine noodles are smothered in a rich, garlicky cream sauce, while the chicken is pan-seared to perfection, staying juicy and flavorful.

It’s a classic combo that’s sure to impress your guests and leave everyone feeling satisfied.

46.Arancini Rice Balls

Arancini are a must-try snack that’s perfect any time of day–think of them as a delicious bridge between a fair treat and a satisfying dinner. These tasty little balls are packed with a mix of creamy risotto-style rice, savory ham, and fresh peas, all seasoned to perfection with herbs and spices.

The cherry on top? Each one is stuffed with a gooey mozzarella center before being deep-fried to a golden, crispy perfection. It’s a flavor and texture combo you won’t want to miss!

47.Pizza Rustica

Pizza Rustica is a creative twist on traditional pizza. Instead of the usual toppings, this recipe uses pizza dough and hard-boiled eggs to create a unique and delicious dish.

It’s a fresh take that’s perfect for anyone looking to try something new. With its simple ingredients and easy preparation, Pizza Rustica offers a tasty experience that’s sure to please.

48.Chicken Francese

What could be better than juicy, crispy breaded chicken? How about that same chicken smothered in a bright, tangy lemon sauce? This recipe takes breaded chicken to the next level by serving it in a rich, zesty lemon sauce.

It’s absolutely delicious and surprisingly easy to make. The combination of the crunchy chicken and the vibrant, citrusy sauce creates a dish that’s both satisfying and refreshing.

Perfect for a quick dinner or a special occasion, this lemon chicken is sure to become a favorite!

49.Easy Italian Baked Fish

Looking for a seafood dish that’s sure to impress? This one’s a winner! Whether you’re a seafood lover or just a fan of great food, this recipe is a real showstopper.

All you need is your favorite white fish and some Italian dressing. Baked to perfection, it’s a light, flavorful entrée that’s perfect for special occasions like Easter.

It’s incredibly easy to make but looks like something out of a restaurant. The result? A deliciously tender fish with a zesty kick from the Italian dressing.

It’s the ideal dish to serve when you want something impressive but don’t want to spend hours in the kitchen.

50.Classic Italian Bruschetta

Classic bruschetta is all about simplicity and flavor. It starts with a crusty crostini, perfectly toasted to hold all the deliciousness on top. The star of the show? Fresh tomatoes, rich olive oil, fragrant basil, and a hint of garlic.

But here’s where it gets even better–this recipe adds Parmesan cheese for a salty kick and a drizzle of balsamic vinegar for a tangy twist. It’s the perfect blend of flavors that will make this bruschetta a crowd-pleaser.

Whether you’re entertaining guests or just need a quick snack, this easy appetizer is sure to hit the spot!