Looking for some Kewpie mayo substitutes? If you’re on the hunt for alternatives to this tasty condiment, you’re in the right place! This Japanese condiment has swept the food world off its feet, and for good reason–it’s creamy, tangy, and totally delicious.

1.Spicy Mayo

Spicy mayo is here to turn up the heat in your recipes! You can easily find it at most grocery stores, or make your own in a snap. It’s a fantastic addition to breakfast sandwiches, burgers, sushi rolls, and so much more.

The best part? You can substitute Kewpie mayo with spicy mayo in a 1:1 ratio–no complicated measurements needed. It’s a simple way to add a bold, creamy kick to your dishes.

2.Mayo Ramen

Here’s a game-changing cooking hack you never knew you needed–trust me, you’ll thank me later! Ever wanted to capture that savory Kewpie flavor without the Kewpie? Enter mayo ramen to the rescue!

The trick is ridiculously simple: just whisk together plain mayo and the seasoning packet from instant ramen. The result? A creamy, well-seasoned sauce that tastes almost like Kewpie.

Best part? You can swap Kewpie with mayo ramen in a 1:1 ratio in any recipe. It’s a flavor hack that’s pure genius!

3.Ajinomoto Mayo

Meet Ajinomoto mayo, a hidden gem from Japan that’s a favorite among local chefs. While it may not be as famous as Kewpie, this mayo packs a punch with its unique blend of four different vinegars, giving it a tangy and tart flavor that’s hard to resist.

Whether you’re a mayo lover or just looking to mix things up, Ajinomoto is a great 1:1 substitute for Kewpie in any recipe. Give it a try and taste the difference for yourself!

4.Homemade Kewpie Mayo

Ready to level up your condiment game? Making homemade Kewpie mayo is a fun little project that’s totally worth the effort. All you need are egg yolks, rice vinegar, and some spices–stuff you probably already have on hand.

While it’s not a quick fix (the hardest part is waiting 24 hours for it to set), the fresh, creamy result is unbeatable. Once it’s ready, you can store your homemade Kewpie mayo in the fridge for up to two weeks.

Use it as a 1:1 substitute in any recipe, or get creative and add it to anything that needs a boost of creaminess. How delicious does that sound?

5.Yum Yum Sauce

Yum Yum Sauce is where Japan meets flavor in a creamy, tangy condiment that’s a staple in Japanese steakhouses. This sweet and savory sauce is the perfect match for a juicy sirloin, elevating every bite with its rich, velvety texture.

Made with a tomato base, it’s tangy and slightly sweet, seasoned with paprika and garlic powder for that extra zing. While it’s not an exact duplicate of Kewpie mayo, Yum Yum Sauce offers a similar vibe and can be used as a 1:1 substitute in recipes.

Give it a try and see why it’s a favorite for so many!