Who doesn’t love a good fish taco? Whether you bake, grill, or fry the fish, this Mexican favorite is always a hit!

Imagine this: tender, flaky fish topped with sweet salsa, creamy sauce, and wrapped in a warm tortilla. Just thinking about it makes me hungry!

Here’s the thing–I can’t get enough of Mexican food! For me, a delicious main dish like fish tacos deserves some amazing sides to keep it company. So, I always make sure to whip up at least one extra dish whenever I’m serving tacos.

Ready to take your fish tacos to the next level? You’re in luck! Today, I’m sharing 12 fantastic dishes that pair perfectly with fish tacos. Whether you’re making hard shell or soft shell tacos, these sides are sure to be a crowd-pleaser.

1.Coleslaw‌‌

This refreshing slaw is the perfect side for your fish tacos, offering a cool crunch that balances out the meal.

While traditional mayo-based coleslaw is delicious, a Mexican-inspired version with a zesty vinaigrette is a lighter, theme-friendly option.

You can enhance the flavor by adding red bell peppers, corn, jalapeños, black beans, and cilantro to the mix of cabbage and carrots.

Customize it to your taste for the ultimate companion to your fish tacos.

2.Tex‌ ‌Mex‌ ‌Salad‌ ‌

Looking for a fresh side to go with your hearty fish tacos? Try a Tex Mex salad! It’s light, loaded with flavor, and super easy to whip up.

This salad brings together all the tasty elements of Mexican cuisine–think corn, beans, and peppers. The dressing is a tangy, herby mix of mustard, vinegar, olive oil, lime juice, and a sprinkle of fresh cilantro.

It’s the perfect way to add some crunch and a flavorful kick to your meal without any extra fuss. Plus, it’s a great way to balance out those rich fish tacos!

3.Cilantro‌ ‌Lime‌ ‌Rice‌ ‌

Looking for a fresh twist on white rice? Cilantro and lime are here to save the day! These two simple ingredients add a burst of zesty flavor that turns plain white rice into something exciting.

Pair it with fish tacos, and you’ve got a meal that will leave your guests feeling full and happy. It’s a small change that makes a big difference!

4.Chips‌, ‌Salsa‌, and Guacamole ‌

Chips and salsa are the ultimate Mexican classic, and for good reason–they’re irresistibly delicious! This dynamic duo pairs perfectly with soft-shelled fish tacos, thanks to the delightful contrast in textures. The best part?

It’s a breeze to make, even from scratch. Just blend together tomatoes, onions, and cilantro, then squeeze in some lime juice and season with salt and pepper. Done! And why stop there?

If you’ve got avocados on hand, whip up some guacamole for an extra-special treat. This creamy, earthy spread is a game-changer for dipping chips or topping tacos.

To make it, simply mash avocados with jalapeños, tomatoes, cilantro, and lime juice, then season with salt and pepper. It’s the perfect addition to your Mexican feast!

5.Pineapple‌ ‌Salsa‌

Take your salsa game to the next level by adding a sweet and tangy twist–pineapple! This vibrant fruit brings a perfect balance of sweet, savory, and spicy to the table.

It’s a total flavor boost that will make your fish tacos irresistible. Don’t have pineapple? No problem! You can easily swap in papaya or mango slices instead.

Experiment with these options to find your new favorite combo. Once you try this fruity salsa, you’ll wonder how you ever enjoyed your fish tacos without it!

6.Mexican Corn Pudding

Corn Pudding is a delicious side dish that pairs perfectly with fish tacos. Its sweet, milky flavor creates a delightful contrast to the savory umami of the tacos.

To make this easy dish, you’ll need corn kernels (canned works great), cheese, milk, sugar, cornstarch, and an egg.

It’s a crowd-pleasing recipe that’s simple to prepare and always a hit alongside your favorite fish tacos.

7.Elote‌

Elevate your corn game with Mexican Street Corn, also known as Elote. It’s a simple yet flavorful twist on regular corn that pairs perfectly with any meal.

Just grill your corn until slightly charred, then spread a mix of mayo and sour cream over it.

Sprinkle some chili powder and crumbled cotija cheese on top, and finish it off with a squeeze of fresh lime juice. The combination of smoky, tangy, and spicy flavors makes this dish a must-have.

It’s the perfect side that complements any main course, adding a burst of flavor to your dining experience.

8.Spanish‌ ‌Rice‌‌

Mexican Rice is a go-to side that pairs perfectly with fish tacos, especially when you’re hosting. It’s hearty enough to fill everyone up in no time!

Sure, plain steamed white rice gets the job done, but why not kick things up a notch with Spanish Rice?

Also known as Mexican Rice, this flavorful dish is made with tomato sauce, chicken broth, and cumin.

It’s already delicious on its own, but feel free to add some extras like corn kernels, peas, and carrots for an extra burst of flavor.

9.Sweet‌ ‌Potato‌ ‌Fries‌‌

Looking for a sweet side that’s perfect with fish tacos? Sweet potato fries are your answer! And the best part? It’s a breeze to make.

Just slice up some sweet potatoes into wedges, toss them with olive oil, salt, and pepper, and bake until tender. Want to add a Mexican twist?

Sprinkle those wedges with cumin, paprika, chili powder, and garlic powder before baking. Delicious and done!

10.Refried‌ ‌Beans‌‌

Refried beans are a classic in Mexican cooking, and for good reason. The name might be a bit confusing–don’t worry, they aren’t fried twice!

It just means they’re cooked to perfection, blending sweet and earthy flavors into a delicious dish. These beans are a fantastic match for fish tacos.

You can enjoy them on the side or use them as a tasty topping. Either way, they’re the perfect addition to your meal!

11.Black‌ ‌Bean‌ ‌Soup‌

Fish tacos and black bean soup–a match made in heaven! The tacos bring the savory, salty goodness, while the soup delivers an earthy, hearty vibe. Together, they create a meal that’s absolutely irresistible.

Best of all? The black bean soup is a breeze to make. Just grab some bacon, onions, Mexican spices, and canned black beans, and you’re halfway there.

It’s a flavorful, satisfying dish that’s perfect for any time of day. Plus, it’s crowd-friendly, so whether you’re feeding a family or a group of friends, everyone leaves happy.

And let’s not forget the tacos–they’re the perfect complement to this hearty soup. Together, they make for a meal that’s pure perfection.

12.Churros with Dulce de Leche

Churros are the ultimate Mexican dessert you won’t want to skip.

These sweet treats start with deep-fried dough, but the magic happens when they’re coated in a cinnamon-sugar mixture and dipped in creamy Dulce de leche. It’s a flavor combination that’s simply incredible.

Crispy on the outside, fluffy on the inside, and loaded with sweet, sticky goodness–churros are a classic Mexican treat that never disappoints.

Pair them with a warm cup of coffee or hot chocolate for the perfect ending to your meal.