These treats are rich, creamy, and totally over the top–every bite is pure bliss! Dutch desserts are a masterclass in flavor, with chefs adding plenty of syrup, sugar, and spices to create something robust and complex. Each bite is a delicious journey!

1.Dutch Letters (S Cookies)

Dutch letters, or ‘S’ cookies as they’re often called, are a treat loved by many around the world–and for good reason.

These buttery, flaky pastries are filled with a rich almond paste that practically melts in your mouth. The nutty flavor pairs perfectly with the sweet, crunchy sugar topping that adds an extra layer of deliciousness.

(Fun fact: Depending on where you are, these might not be ‘S’-shaped–some places make them into round ‘O’s instead! 🍪) Either way, they’re a delightful twist on a classic cookie.

2.Dutch Apple Pie

When it comes to apple pie, the Dutch might just do it better than Americans! Sure, this pie takes a bit of time to put together, but trust us–it’s worth every minute.

The moment you see its stunning golden crust, catch its irresistible aroma, and take that first bite, you’ll know it was all worth it.

The crust is perfectly flaky, the filling is chunky, sweet, and spicy, and let’s not forget the pièce de résistance: a rich, buttery, golden-brown streusel crumb topping.

If you thought American apple pie was the best, this Dutch version will make you rethink everything. It’s the ultimate dessert for anyone who loves a little extra texture and flavor in their apple pie.

3.Tompouce

This vibrant orange dessert is a breeze to make and only needs five ingredients! Start with a layer of puff pastry, then whip up a simple filling using pastry cream mix and whipping cream.

But here’s where it gets really fun–top it all off with a mix of powdered sugar and food coloring for a pop of color. The combination of crunchy pastry and creamy filling is absolute perfection.

Plus, you can keep it simple or get creative! Want a rainbow effect? Sprinkle some rainbow sprinkles on top. Going for a Halloween vibe? Use orange food coloring and black sprinkles. Valentine’s Day?

Pink and red are the way to go. The possibilities are endless, and the result is always a beautiful, delicious treat.

4.Sweet Dutch Pretzels

Imagine a soft, buttery twist on the classic pretzel–these Dutch pretzels are a game-changer. While they share the same iconic shape as Rold Gold Mini Twists, the similarities stop there.

These pretzels are soft, buttery, and smothered in sugary goodness. The process is a bit time-consuming, but don’t worry–it’s easy as can be! Once they’re ready, they bake to perfection in just 15 minutes.

If you’re craving something sweet and satisfying, these Dutch pretzels are just the treat you need.

5.Dutch Speculaas Cookies

Speculaas might be the official name, but let’s just call them spice cookies–because that’s exactly what they are.

These thin, almond-topped treats are delicious any time of the year, but their warm spices make them especially perfect for Christmas.

One bite and you’ll be hooked on the mix of cinnamon, nutmeg, cloves, ginger, white pepper, and a touch of salt.

Bake a batch to enjoy yourself or share with friends and family–either way, they’re sure to impress!

6.Arnhemse Meisjes

Thin, crisp, and utterly irresistible, these delicate cookies are made with just five simple ingredients: puff pastry squares, vanilla sugar, cinnamon, cardamom, and lime zest.

Each bite offers a satisfying crunch, while the gorgeous cinnamon sugar coating adds a touch of elegance and a hint of sparkle.

Ready in under an hour, these cookies are perfect for anyone who loves dunking their treats in coffee or tea. They’re quick, easy, and absolutely delightful!

7.Kruidnoten (Dutch Little Spiced Cookies)

Looking for a quick and delicious Dutch treat? Kruidnoten and speculaas cookies share the same warm, spicy flavors you love–think nutmeg, cinnamon, cloves, and ginger.

But here’s the twist: kruidnoten are thicker, rounder, and have less of that nutty taste. Plus, they’re ready in under an hour!

If you’re short on time but want that classic spice cookie flavor, kruidnoten are the perfect choice.

8.Oliebollen (Dutch Doughnuts)

Oliebollen, those delightful Dutch doughnuts, are a treat you’ll fall for–whether it’s their irresistible taste or the fun of saying their name.

If you’re a beignet lover, you’ll find oliebollen to be a kindred spirit, sharing that same sweet charm and fluffy texture.

Dust them with powdered sugar, or enjoy them just as they are–either way, they’re a delight that’s hard to resist.

Perfect for any time of day, these tasty bites bring a little joy to your plate.

9.Dutch Stroopwafel

Meet the stroopwafel, a classic Dutch treat that’s often mistaken for a waffle at first glance. While it shares that same waffle-like texture, it’s much thinner and crisper.

The magic happens in the middle, where two delicate, golden wafers sandwich a creamy, caramel-like filling made with molasses, brown sugar, butter, and a hint of cinnamon.

Be prepared for a little mess–these are sticky and will leave your fingers happily glued together. But trust us, every bite of this sweet, indulgent treat is worth it. It’s crispy, gooey, and absolutely irresistible!

10.Dutch Butter Cake with Almonds

Butter cake might not sound fancy, but trust us, it’s a real treat. This cake is soft, moist, and fluffy, with a delightful almond flavor that’s both rich and subtly sweet.

Made with simple ingredients, it’s a charmingly straightforward dessert that feels like a warm hug from your grandmother. Each bite is comforting and familiar, like coming home to something truly special.