35 Best Christmas Potato Recipes for the Holidays

Ditch the cookies and leave out potatoes for Santa instead–they’re that delicious! No holiday spread is complete without a tasty potato side dish to make the meal extra special.

1.Easy Fondant Potatoes

Fancy-looking fondant potatoes are easier to make than you might think! These babies are packed with flavor, thanks to rich chicken stock and a herbed butter sauce.

Crispy on the outside, tender on the inside, and stunning on the plate, they’re perfect for any meal. Plus, they’re way simpler than they look–give them a try and impress your crew!

2.Easy Cottage Potatoes

If you’re from the South, you’re probably already a fan of cottage potatoes. But for everyone else, let me introduce you to your next obsession!

Imagine a dish where crisp veggies like onion and peppers swim in a rich, creamy sauce. Just before baking, it’s topped with a crunchy cornflake crust that adds the perfect texture.

This buttery, cheesy, and undeniably delicious dish is sure to become a crowd-pleaser. Trust us, one bite and you’ll be hooked!

3.Holiday Red Potato Salad

Looking for a potato salad that stands out this holiday season? This one delivers with a vibrant twist thanks to red potatoes adding a pop of color.

It keeps things simple yet flavorful, blending the tang of red wine vinegar, the subtle kick from red onions, and a touch of sourness from pickles. Trust us, this one’s a must-try!

4.Whipped Sweet Potatoes

Whipped sweet potatoes will change your side dish game! Imagine a dish so light and fluffy, it feels like a cloud on your plate.

With hints of buttery, nutty, and savory goodness, these sweet potatoes are a flavor powerhouse. The best part? It all comes together in just 30 minutes.

This recipe is a breeze to make and looks stunning on the dinner table. It’s the perfect mix of taste and convenience!

5.Leftover Mashed Potato Cakes

Mashed potato cakes are the perfect solution for using up leftover mashed potatoes. These golden patties have a deliciously crispy exterior and a cheesy, fluffy interior.

Top them with a dollop of sour cream and some fresh chives for the ultimate flavor boost.

Enjoy them as a tasty side dish or transform last night’s leftovers into tomorrow’s lunch–they’re versatile and always a hit!

6.Ultimate Volcano Potatoes

Looking for a show-stopping appetizer that’s sure to be the talk of the party? Volcano potatoes are here to impress!

These potatoes pack all the flavor of a twice-baked potato but with a fancy twist that’s perfect for the holidays.

Loaded with bacon (because everything’s better with bacon!), cheese, sour cream, BBQ sauce, and a kick of hot sauce, these spuds are anything but basic.

They’re the ultimate festive appetizer that’s sure to wow your guests. Give them a try and get ready to impress!

7.Easy Parmesan Breakfast Potatoes

These Parmesan breakfast potatoes are a crowd-pleaser, especially when family comes to visit. They’re crispy on the outside, tender inside, and packed with flavor. Best part? They’re ready in just 15 minutes!

Pair them with bacon, eggs, or your favorite breakfast staples, and get ready for rave reviews. It’s the perfect way to elevate your morning spread.

8.Holiday Smashed Potatoes

Get ready to wow your guests with this holiday smashed potato casserole! It takes all the deliciousness of smashed potatoes and turns them into a crowd-pleasing casserole.

Packed with flavor and whipped up in no time, this dish strikes the perfect balance between creamy and crispy. It’s the ultimate side that’s sure to be a hit at any gathering!

9.Dauphinoise Potatoes

No need to worry about pronouncing Dauphinoise–just call it fancy-sounding au gratin potatoes. This dish is all about thinly sliced potatoes smothered in a rich, creamy sauce loaded with flavorful Gruyère cheese.

It’s surprisingly easy to make and so creamy and delicious that everyone will be asking for seconds (and maybe even thirds!)

10.Syracuse Salt Potatoes

If you’re a Northeast foodie like me, you might be surprised to learn about Syracuse salt potatoes–they’re a regional gem I only discovered recently!

While 1.5 cups of salt might sound like a lot, trust me, these spuds aren’t overly salty. Instead, they’re perfectly seasoned, with just enough salt to bring out their natural flavors.

Think of it like cooking pasta–just enough salt in the water to infuse that perfect seasoning into every bite. The result?

Potatoes that are tender, subtly salty, and ready to complement whatever else is on your plate. A simple yet flavorful side dish that’s sure to become a favorite!

11.Mashed Potato Puffs

Looking for a fresh idea for your Christmas dinner? These mashed potato puffs are about to steal the spotlight! They might look a bit fancy, but trust us, they’re super easy to make.

You can use leftover mashed potatoes or whip up a fresh batch with cream, bacon, cheese, and chives.

They’re perfect as an appetizer, a side dish, or even a creative way to use up any leftover mashed potatoes. These mashed potato puffs are about to become your new holiday favorite!

12.Holiday Mashed Red Potatoes

Hey there! If you’re anything like me, you love mashed potatoes that still have a little texture to them. That means keeping the skins on for that extra oomph!

Plus, using red potatoes makes it look super festive on the plate. Feel free to peel some or just a few of the spuds if you’re not into too much texture.

And don’t forget to give ’em a good scrub before cooking to make sure they’re squeaky clean. Enjoy your perfectly imperfect mashed potatoes!

13.Ultra-Crispy Smashed Potatoes

Smashed potatoes are a crowd-pleaser, and it’s easy to see why. With their crispy, salty edges and fluffy centers, they’re impossible to resist.

The real magic happens with those golden, crispy edges–this recipe cranks the crunch up a notch!

14.Irish Mashed Potatoes (Colcannon)

The Irish sure know their potatoes, and Colcannon is a classic that proves it! This beloved dish blends creamy mashed potatoes with fresh greens like cabbage, leeks, kale, or spinach.

It’s a delicious way to enjoy your veggies and potatoes all in one hearty side.

15.The Best Mashed Potatoes

Fluffy mashed potatoes are the ultimate Christmas dinner essential. Creamy, comforting, and mild, they pair perfectly with every dish on the table. Plus, they’re a kid-friendly favorite that always brings smiles. The best part?

Those leftover spuds can be transformed into a variety of delicious creations, so nothing goes to waste. It’s the perfect side that keeps on giving!

16.TikTok Air Fryer Christmas Potato Trees

These TikTok Christmas Trees are the ultimate viral sensation you’ve been missing out on! They’re festive, flavorful, and so stunning you’ll almost hate to take a bite.

The magic starts with thinly sliced russet potatoes, tossed in a dried seasoning blend and sprinkled with Parmesan cheese for that extra oomph.

Pop them into your trusty air fryer, and let it do the work while you enjoy the holiday cheer.

They’re the perfect combo of crispy, savory, and irresistibly festive–your Christmas spread just got a whole lot more exciting!

17.Microwave Baked Potatoes

Baked potatoes might not be the flashiest dish, but they’re simple, fluffy, and oh-so comforting. Plus, with this easy microwave recipe, you can have a delicious side ready in no time.

That means you can focus on the rest of your feast while your potato side cooks to perfection. It’s the perfect, hassle-free addition to any meal!

18.Loaded Mashed Potato Casserole

Who doesn’t love a loaded potato? The problem is, they can be a hassle to make when you’re feeding a crowd.

That’s where this Loaded Potato Casserole comes in–it’s the perfect solution for your Christmas dinner.

By tossing all your favorite loaded potato ingredients into one dish, you can whip up a hearty, crowd-pleasing casserole with minimal effort. The best part?

You can prep it the night before and just pop it in the oven when your guests arrive. It’s the stress-free way to serve up a delicious, comforting meal that everyone will love.

19.Duchess Potatoes

Duchess potatoes are a crowd-pleaser, and it’s easy to see why. These creamy, buttery, and oh-so-elegant spuds are as tasty as they are pretty.

Made with simple mashed potatoes blended with plenty of cream and butter, they’re a fantastic choice for an appetizer.

Or, if you want to make them a bit larger, they double as a versatile side dish that pairs perfectly with just about any meal. Either way, they’re sure to impress!

20.Rosemary Roasted Potatoes

Rosemary and potatoes are a perfect pair that’s sure to elevate any meal.

For a festive touch, try using tri-colored baby potatoes–they add a pop of color and a bit of holiday charm to the table. They might cost a little extra, but the presentation is worth it.

That said, even regular potatoes will shine with the herby flavor of rosemary. Either way, it’s a delicious and crowd-pleasing side dish!

21.Lighthouse Inn Potatoes

If you grew up in New London, Connecticut, you probably know and love the Lighthouse Inn potatoes.

Hailing from the historic Colonial Revival Hotel Inn, these potatoes are a creamy, cheesy delight topped with a crunchy breadcrumb crust.

They’re reminiscent of classic funeral potatoes, but with an elevated twist thanks to the addition of grated Parmesan cheese.

Though the inn closed its doors in 2008, its legendary potatoes continue to shine as a timeless dish.

22.Cheesy Potato Casserole

Looking for a dish that gets the whole family buzzing? These cheesy potatoes are the answer! They’re way more than just mashed potatoes smothered in cheese–this is a whole new level of delicious.

Imagine a creamy, cheesy base loaded with chicken soup, hashbrowns, and a perfect mix of flavors.

And let’s not forget the cornflake topping, which adds a satisfying crunch that takes it all to the next level. It’s a crowd-pleaser that’s sure to become a family favorite!

23.Ham and Potato Casserole

Creamy potatoes with salty ham? Absolutely delicious! This dish is perfect for using up leftovers, especially after the holidays. But it’s also a fantastic side for the big day, especially if you’re serving turkey.

Just add a small ham hock or nugget, and it pairs beautifully with the bird. The creamy texture and savory ham make it a standout dish your guests will love.

24.Potato Roses

Elegant Potato Roses are the perfect addition to your fancy holiday meal. These stunning spuds add a touch of sophistication to your table.

While they might require a bit more finesse to get just right, trust us–they’re worth every bit of extra effort. Get ready to dazzle your guests with their beautiful presentation and rich, satisfying flavor.

These potato roses are sure to be the star of your holiday spread!

25.Roasted Fingerling Potatoes

Fingerling potatoes bring a touch of elegance to any dish. These little spuds are crispy on the outside, fluffy on the inside, and seasoned to perfection.

They’re the ultimate side dish for your next festive feast.

26.Perfectly Roasted Christmas Potatoes

When it comes to Christmas side dishes, these roasties are the ultimate showstopper. Cooked to perfection in duck fat, they deliver that unbeatable British charm.

Imagine potatoes that are impossibly crispy on the outside and irresistibly fluffy on the inside.

Sprinkle a pinch of sea salt on top, and get ready to fall head over heels in love with this holiday side dish.

27.Brown Butter and Thyme Potato Torte

This potato torte is a crowd-pleaser, especially during the holidays. It disappeared in no time at Thanksgiving, and everyone wanted more!

Featuring thinly sliced Yukon gold potatoes, rich butter, fresh thyme, and a drizzle of balsamic glaze, it’s a flavorful twist on traditional holiday dishes.

Feel free to add some cheese for an extra burst of flavor, or keep it simple with a sprinkle of freshly grated Parmesan on top.

Either way, it’s a delicious, satisfying side that’s sure to impress.

28.Paula Deen Sweet Potato Casserole

Calling all marshmallow lovers! I just had to share another sweet potato casserole recipe that’s all about those gooey, sticky-sweet marshmallows.

Don’t get me wrong, pecans are delicious, but there’s something magical about a casserole smothered in marshmallow goodness. It’s the ultimate holiday side dish that’s sure to be a hit at any gathering.

29.Crispy Hasselback Potatoes with Rosemary and Garlic

Looking to add some serious wow factor to your holiday spread? Hasselback potatoes are here to impress! These thinly sliced spuds are packed with savory goodness like rosemary and garlic, infusing every bite with flavor.

Sure, they look fancy, but the secret is, they’re actually pretty straightforward to make–you just need a little patience for all that slicing.

But trust us, the extra effort is totally worth it for that extra-special touch on your holiday table.

30.Ruth’s Chris Sweet Potato Casserole

Ruth’s Chris Steakhouse is famous for its top-notch steaks, but every great steakhouse needs an equally impressive potato dish.

This copycat recipe checks all the boxes–sweet, salty, savory, creamy, and loaded with a nutty twist thanks to pecans.

Whether you’re a sweet potato fan or not, this modern spin on a classic is a must-try. It’s a game-changer!

31.Million Layer Potatoes

You’ve probably seen these all over TikTok, and trust me, they’re worth the hype! I gave them a try, and they turned out amazing–so much better than I expected. The secret to making them perfect?

Use a mandoline to get even slices, then cut those slices into uniform cubes. It’s a little extra work, but the result is totally worth it. Every bite is cooked to perfection!

32.Scalloped Potatoes

Scalloped potatoes are the ultimate Christmas side dish–creamy, hearty, and full of starchy goodness! This version is a breeze to prepare, and the best part? No need to fuss with making a separate sauce.

Just layer everything in the dish and let your oven work its magic. Feel free to add cheese to the mix for an extra burst of flavor, but it’s delicious just as it is.

Perfect for the holidays, this dish is sure to become a new tradition!

33.Oven Roasted Baby Potatoes

Looking for the perfect potato side? Roasted baby potatoes are the way to go! These bite-sized spuds are seasoned with garlic and rosemary, bringing out their natural flavor. The best part?

Their small size means crispy skin all around. Finish them off with a pat of butter and a sprinkle of sea salt, and you’ve got a dish that’s sure to disappear fast.

34.Potatoes Au Gratin

Potatoes au gratin is the ultimate comfort food. Thinly sliced potatoes, a rich creamy sauce, and a generous helping of cheese come together to create a dish that’s as satisfying as it is delicious.

This recipe is a must-try for potato lovers. The combination of sharp cheddar and nutty gruyère cheese gives it a depth of flavor that’s hard to resist.

Plus, it looks almost too good to eat–like something you’d find in a fancy restaurant.

Whether you’re serving it for a special occasion or a cozy night in, this potatoes au gratin is sure to impress.

35.Twice Baked Potatoes

Twice-baked potatoes are always a hit with everyone! Loaded with crispy bacon, tangy sour cream, savory onion, and a generous helping of cheese, this dish is packed with flavor.

It’s the perfect side to impress your guests, especially around the holidays.

While it takes a bit more time to prepare, the end result is well worth the effort–this twice-baked potato recipe looks as good as it tastes!