Say goodbye to canned frosting! I’ve rounded up 30 amazing homemade frosting recipes that will add fresh flavor to your next dessert.

1.Blackberry Buttercream Frosting

This blackberry frosting is a breeze to make and tastes like a dream! It’s perfect for topping chocolate cupcakes or sugar cookies, but it truly shines on a simple white cake.

The earthy sweetness of blackberries takes center stage, while a hint of lemon zest adds a bright, citrusy note that makes this frosting extra special.

2.Salted Caramel Frosting

Salted caramel might just be the unsung hero of fall flavors, giving pumpkin spice a run for its money.

This salted caramel frosting is as versatile as it gets–whether you’re topping an apple spice cake, dolloping onto vanilla cupcakes, or even drizzling over brownies. The best part?

That sprinkle of flaky sea salt on top adds a satisfying crunch that perfectly balances the rich, sweet caramel. It’s a match made in dessert heaven!

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3.Lemon Buttercream Frosting

Brighten up your baked goods with this easy-to-make lemon frosting that brings a touch of elegance to any treat.

With its perfect balance of sweet and tangy, this frosting is a delightful addition to fruit cakes, sugar cookies, or even sneaking a spoonful when no one’s looking!

4.Fresh Blueberry Cream Cheese Frosting

This recipe feels like it’s straight from a home-style bakery. With fresh blueberries, a hint of lemon zest, and rich cream cheese, you get a creamy spread that’s perfect for your sweets.

Just a heads-up–this isn’t a piping recipe, so you won’t get those perfect peaks or decorations. But what you will get is an incredible flavor that you’ll absolutely fall in love with!

5.Homemade Strawberry Frosting Two Ways

Looking for a sweet twist on classic buttercream? Strawberry frosting is here to delight!

This recipe lets you use either freeze-dried or fresh strawberries, so you can enjoy that fresh strawberry taste any time of year.

It’s perfect for topping lemon cake, vanilla cupcakes, or even sneaking a taste straight from the beaters. Homemade strawberry frosting has never been so easy–or delicious!

6.Powdered-Sugar Frosting

This frosting is my absolute go-to for cakes–it’s so easy to make and isn’t overly sweet, which I love.

Plus, if you’re looking to add some vibrant colors for decorating cakes or cupcakes, try using clear vanilla instead of the traditional brown vanilla. It makes all the difference!

7.Banana Whipped Cream Frosting

Light as air and bursting with flavor, this banana whipped frosting is the perfect way to top your treats. Made with just three ingredients, it’s the perfect match for rich, chocolatey cakes.

While it’s not for piping decorations, it’s absolute perfection when dolloped on cupcakes or smoothed over a cake.

8.Lavender Buttercream

Elegant and fragrant, this lavender buttercream is a perfect way to add a floral touch to your baked goods.

The delicate flavor of lavender is beautifully balanced with blueberry juice, creating a smooth and sweet frosting. It’s a fantastic choice for topping lemon or white cakes, offering a refreshing and light finish.

Whether you’re baking for a spring gathering or a summer celebration, this buttercream adds a unique and delightful twist to any dessert.

9.Key Lime Buttercream Frosting

Brighten up your treats with this Key lime frosting–it’s as light as a breeze and super refreshing!

With a perfect mix of lime zest and juice, it’s got just the right amount of tangy flavor to make your taste buds smile.

Here’s a tip: keep it chilled as long as you can, especially on those warm summer days when you need a cool treat.

10.Cinnamon Buttercream Frosting

Cinnamon buttercream frosting is the perfect mix of warm spice and sweetness for your next baking project. For the best flavor, try making this frosting a day ahead of time.

Letting it chill overnight allows the cinnamon to mellow out and blend beautifully with the other ingredients.

If you’re using it the same day, just be careful not to overdo it with the cinnamon–it packs a punch! This frosting is the perfect finishing touch for any treat.

11.Ermine Frosting

Ermine frosting is a classic old-fashioned flour frosting that has stood the test of time. It delivers a perfectly smooth texture every time, making it ideal for piping and decorating.

Plus, it’s less sweet than other frostings, which many folks find refreshing. If you’re used to buttercream, this frosting will feel lighter and almost airy, especially when it’s still warm.

Take your time with this recipe and enjoy the nostalgic charm of creating something truly special.

12.Orange Frosting

Brighten up your baked goods with this vibrant orange frosting! It’s the perfect way to add a burst of citrus flavor to your carrot cake or sugar cookies.

Creamy and tangy, this frosting brings a refreshing twist to any dessert.

Plus, it’s naturally colored with the beauty of real orange, but feel free to add a little food coloring if you’re aiming for a more vibrant look.

However you choose to use it, this frosting is sure to make your treats stand out!

13.Vanilla Frosting

Every baker needs a go-to vanilla frosting recipe, and this one is a total winner. With just five simple ingredients, it’s perfect for topping cakes or cupcakes, and it works beautifully for decorating too.

The best part? It’s super easy to tint with food coloring to match any theme or occasion. Whether you’re frosting a birthday cake or decorating cupcakes for a party, this versatile frosting has you covered.

14.Caramel Apple Frosting

Caramel apples are the ultimate fall treat, blending the sweetness of caramel with the crisp bite of fresh apples. This recipe captures that perfect harmony, creating a dessert that’s both familiar and irresistible.

You’ll need apple flavor extract for this one, which might be a bit harder to find than other extracts, but it’s worth the hunt.

Check out craft stores that sell baking supplies or shop online to track it down. Trust us, the extra effort is worth it for that authentic caramel apple taste!

15.Caramel Buttercream Frosting

Shake up your frosting game with this creative twist! Instead of creaming butter the traditional way, you’ll use it to make a rich caramel base.

Once your caramel is ready, simply mix in some powdered sugar, and you’ll end up with a frosting that’s sweet, creamy, and bursting with buttery caramel flavor. It’s a game-changer for any dessert!

16.Whipped Cream Frosting

Looking for a lighter frosting option? This whipped cream frosting is a delightful alternative to rich buttercream.

Made with cream, white chocolate instant pudding, and a touch of powdered sugar, it creates a smooth, creamy texture that’s perfect for layering on cakes or piping onto cupcakes.

It’s a sweet and airy choice that’s sure to please!

17.Raspberry Buttercream Frosting

Raspberry buttercream is a sweet and tangy treat that’s light, airy, and bursting with fresh flavor.

A couple of tips to keep in mind: make sure to strain those raspberry seeds out of the puree and let it cool completely before mixing it in. Trust us, it’s worth the wait!

And don’t be surprised if you find yourself sneaking a taste (or two, or three) along the way. This frosting is just that good!

18.Mint Chocolate Chip Frosting

This chocolate frosting is a match made in heaven with its refreshing twist of peppermint and rich, chunky chocolate pieces. It’s so good, you might just want to dig in with a spoon!

But trust us, it’s absolute perfection on top of chocolate chunk cookies. This frosting is the ultimate game-changer for any chocolate lover’s treat.

19.Chocolate Peanut Butter Frosting

If you’re obsessed with peanut butter cups, this recipe is a must-try! It’s so creamy and rich, it’s the perfect topping for a simple yellow cake or cupcake.

Here’s what you’ll need: softened butter, powdered sugar, cocoa powder, creamy peanut butter, vanilla, and a splash of milk. If that doesn’t sound rich and delicious, I don’t know what does!

20.Easy Maple Frosting

Maple is one of those flavors that deserves way more love. With its rich, deep taste and hints of caramel and vanilla, it adds something special to sweet treats.

This maple frosting is a breeze to make, using maple extract instead of syrup for a quick and easy prep. The maple flavor perfectly complements the buttery base, creating a smooth and creamy finish.

It’s the perfect topping for cupcakes, cookies, or anything that needs a touch of sweetness with a hint of complexity.

21.Gingerbread Buttercream Frosting

Who needs gingerbread cookies when you can have gingerbread frosting? This creamy, spicy spread isn’t just for the holidays–it’s a delicious addition to any time of year.

Perfect for topping cookies, cakes, or even gifting to your favorite frosting lovers, this treat is as versatile as it is tasty.

It’s the ultimate way to bring that classic gingerbread flavor to anything you desire, no matter the season.

22.Swiss Meringue Buttercream Frosting

Meringue buttercream frosting doesn’t have to be intimidating! This recipe simplifies the process, proving that even the most delicate frostings can be a breeze to make.

Light, silky, and irresistibly smooth, this frosting is a dream for both taste buds and decorations. Say goodbye to the hassle and hello to a flawless, flavorful finish for your baked goods.

23.Peanut Butter Frosting

Looking for a rich and creamy frosting to take your next chocolate dessert to the next level? Well, you’ve found it!

Made with just six ingredients, this peanut butter frosting is as easy as it is delicious. It’s a game-changer on chocolate cupcakes, fudge brownies, or even a slice of banana cake.

Simple, creamy, and utterly irresistible–this frosting is sure to become your new go-to!

24.Chocolate Mint Buttercream Frosting

Mint chocolate chip frosting lovers, rejoice! This chocolate mint frosting takes the classic to new heights with a burst of pure peppermint extract. Rich, chocolatey buttercream meets fresh mint for a match made in heaven.

It’s the ultimate finishing touch for dark chocolate cupcakes or cake, adding a cool twist to the traditional chocolate frosting. Elevate your dessert game without any fuss–this frosting does all the work!

25.Perfect Chocolate Buttercream Frosting

Take your chocolate game to the next level with this divine chocolate buttercream. It’s not just for cakes–try it spooned onto graham crackers for a sweet surprise.

This recipe strikes the perfect balance of rich, velvety chocolate. The addition of espresso subtly enhances the cocoa flavor, ensuring you get a flawless, deeply chocolatey buttercream every single time.

26.Chocolate Ganache

Ganache is the ultimate chocolate game-changer. It’s not just a frosting–it’s a luxurious glaze you can slather on any dessert. Want to get fancy?

Whip it up and pipe it onto cupcakes or layer it between cakes. The best part? This chocolate dream requires just two ingredients and a saucepan.

Smooth, creamy, and ridiculously easy to make, ganache is the perfect way to elevate any treat.

27.Coffee Buttercream

Coffee lovers, rejoice! We’re bringing that same amazing coffee flavor from our morning cups straight into our baking.

Whether you prefer a subtle hint of coffee or a bold, rich flavor, this recipe has you covered.

Use instant coffee for a lighter touch or espresso powder if you want that deep, intense coffee taste.

Either way, you’re about to take your baked goods to the next level with a flavor that’s as cozy as your morning brew.

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28.Cream Cheese Frosting

This simple cream cheese frosting is a game-changer for any dessert.

Whether it’s the star on top of a carrot cake, a generous swirl on cinnamon rolls, or the crowning touch on a rich red velvet cake, this frosting always delivers. The best part?

You only need a few ingredients to make it happen.

If you’re using salted butter, you can skip adding extra salt, but make sure there’s some salt in the mix to keep things balanced and not too sweet.

29.Funfetti Homemade Frosting

Bring back the magic of childhood birthdays with this homemade Funfetti frosting that’s a breeze to make!

Just like the colorful treats you loved as a kid, this version is made with real butter and vanilla for a taste that’s even more special.

It’s so easy to whip up from scratch and is sure to bring a smile to everyone’s face with its sweet, creamy goodness and those iconic sprinkles.

Once you try it, you’ll never go back to store-bought!

30.White Chocolate Amaretto Frosting

White chocolate and almond amaretto make a deliciously decadent duo. This recipe is a breeze to make and offers a tasty twist on French-inspired flavors. Treat your taste buds to something special without any hassle.

Just a heads-up: go easy on the almond liqueur, as it can quickly become too strong. Balance is key to letting these flavors shine!