Looking for a delicious way to enjoy eggnog this holiday season? These eggnog desserts are about to become your new holiday obsession!

Made with milk, sugar, eggs, and cream, eggnog is basically the ultimate holiday treat.

With seasonal spices and a hint of whiskey, these desserts are everything you love about the holidays in one delicious package.

1.Cranberry Eggnog Bread Pudding with a Bourbon Cream Cheese Rum Frosting

This bread pudding is a delicious twist on a classic, and it’s quicker to make than you’d think.

Start by whisking together eggnog, eggs, sugar, cinnamon, and vanilla with some milk to create a creamy custard base. Let the bread soak in this mixture overnight for the best results.

Layer in some fresh cranberries between the bread slices for a burst of flavor and color. Bake until it’s golden on top and the custard is perfectly set.

For an extra touch, drizzle on some frosting–it’s optional, but it pairs beautifully with the bread pudding. This rich, indulgent dish is perfect for the holidays.

It’s the kind of treat that feels like a special indulgence, making it a great addition to your holiday menu.

2.Baked Eggnog French Toast

Why settle for ordinary French toast when you can make it extraordinary with eggnog? This twist ditches the usual sugar and milk for a richer, creamier flavor that will elevate your breakfast game.

For the best results, go with brioche–it’s loaded with butter, giving your French toast a luxurious taste and texture.

Just a tip: skip the sourdough or dark bread, as they might add a bitter note that clashes with the sweetness. The real star here, though, is the streusel topping.

It’s the perfect addition, bringing a delightful crunch and a burst of flavor to each bite. Trust us, once you try it, you’ll wonder how you ever made French toast without it!

3.Eggnog Pancakes

Eggnog Pancakes These eggnog pancakes are here to save your holiday season with a delicious twist on a classic breakfast.

By adding eggnog to the mix, you get a lightly spiced flavor that’s perfect for the season. Just remember, when it comes to pancake batter, lumps are your friends!

Overmixing will make the pancakes tough and rubbery, so stop whisking once everything is just combined. The result? Fluffy, flavorful pancakes that are sure to be a holiday hit.

4.Eggnog Snickerdoodles

Snickerdoodles are a classic treat that brings the warmth of cinnamon to every bite. But here’s a twist: they pair perfectly with the nutmeg found in eggnog.

While cinnamon offers a spicy sweetness, nutmeg adds a subtle yet fragrant depth to the flavor. For the best taste, fresh nutmeg is recommended, but pre-ground works well too.

This combination creates a delightful harmony that’s sure to please.

5.Eggnog Cheesecake Brownies

Imagine the ultimate dessert mashup: cheesecake and brownies coming together in perfect harmony. Now, throw eggnog into the mix, and you might wonder if it’s a bit of a gamble.

Will the deep, rich chocolate overpower the subtle, creamy eggnog? Turns out, it’s all about balance. This recipe strikes the perfect chord, letting both the fudgy brownies and the velvety cheesecake shine.

The eggnog adds a unique twist that surprisingly works wonders, creating a delightful holiday treat that’s sure to impress. Give it a try and discover how these flavors magically come together!

6.Eggnog Mousse Parfaits

This mousse takes a lighter approach by using gelatin instead of heavy cream, making it rich without the extra heaviness. Start by gently heating eggnog with gelatin until it’s perfectly smooth.

Then, whisk in sugar, cinnamon, and nutmeg, heating just until the sugar dissolves. Let it chill in the fridge until it thickens, then give it a good whisk to make it airy and light.

For the base, gingersnaps are a fantastic choice, but classic graham crackers work beautifully too. It’s a simple yet elegant dessert with a fluffy texture and warm spices, perfect for the holiday season.

7.Eggnog Dessert Dip

This eggnog dessert dip is a holiday party game-changer.

With just a few simple ingredients–vanilla pudding mix, eggnog, a pinch of nutmeg, and some sweetened whipped heavy cream–you can create a treat that’s both easy and impressive.

Fold everything together until it’s smooth and creamy, then serve it up with your favorite fruits and cookies.

This dip is a perfect blend of sweet and creamy, making it a must-have for your holiday spread.

8.Eggnog Cupcakes

Eggnog isn’t just for drinks anymore! This recipe infuses the creamy goodness into both the cupcakes and the frosting, creating a delightfully subtle flavor that’s anything but overpowering.

The cupcakes are made with nutmeg, vanilla, and eggnog, giving them a lightly spiced taste and an incredibly moist texture.

The frosting follows a similar recipe but adds a touch of shortening for stability and a sprinkle of extra nutmeg for a fragrant finish.

It’s the perfect holiday treat that’s as tasty as it is unique!

9.Eggnog Fudge

This fudge is everything it should be–sweet, dense, and packed with flavor. The white chocolate and marshmallow base give it a creamy texture that’s simply irresistible.

With a hint of eggnog, the flavor is subtle but rich, creating a treat that’s both comforting and indulgent. The best part?

It’s firm enough to hold its shape but still melts in your mouth for the perfect bite. Plus, cutting it into small pieces means you can enjoy a few without any guilt.

It’s the ultimate sweet escape in every morsel.

10.Eggnog Carrot Cupcakes

This spiced cake is a game-changer, especially when you add a spiced frosting to the mix. While a simple cinnamon icing is always a winner, the eggnog version here is absolutely irresistible.

The first time around, the pineapple and eggnog combo didn’t quite hit the mark for me, so I made a tweak.

Swapping out the pineapple for a bit of applesauce made all the difference, balancing the flavors perfectly.

11.Eggnog Ice Cream

Here’s the scoop: this recipe is super simple, but you’ll need an ice cream maker to make it happen. If you’ve got one, you’re in luck!

All you need is eggnog, half and half, sugar, vanilla, and a sprinkle of freshly grated nutmeg.

These ingredients come together to create a creamy, dreamy ice cream with just the right amount of sweetness and a hint of warm spice.

If an ice cream maker isn’t in your kitchen arsenal, no worries! You can try this no-churn version instead. Either way, you’re just a few steps away from a deliciously smooth and festive dessert.

12.Eggnog Poke Cake Recipe

Poke cake is a breeze to make and decorate–just bake it in a sheet tray or square dish, spread some frosting on top, and serve it straight from the dish.

To get started, grab a simple boxed cake mix and give it a boost with cinnamon and nutmeg. Add eggnog, oil, eggs, and a splash of rum to keep it extra moist and flavorful.

Once it’s baked, poke holes all over the top and pour condensed milk evenly, making sure it seeps into all the edges.

This step will make your cake ridiculously fudgy and moist–trust us, it’s a game-changer!

13.Eggnog Rice Krispies Treats

If you’ve never tried sweetened condensed milk in your Rice Krispie treats, you’re in for a treat! It makes them extra creamy, sweet, and just a tad softer than usual.

This recipe takes it up a notch with the addition of brandy, bourbon, or bourbon, along with nutmeg and cinnamon to give it that classic eggnog flavor. Want to keep it family-friendly?

Just skip the alcohol or use rum extract instead for a similar taste without the booze. The result? A batch of Rice Krispie treats that are soft, creamy, and packed with festive flavor!

14.No-Bake Eggnog Cheesecake

Imagine a dessert that feels like melted ice cream in every bite–welcome to the magic of eggnog cheesecake! While eggnog can sometimes have a strong, eggy flavor, this cheesecake transforms it into something truly special.

Creamy, rich, and indulgently thick, it’s everything a great cheesecake should be. The secret?

Mixing eggnog with cream cheese and heavy cream mellows out any eggy notes, leaving behind a sweet, spicy, and utterly delightful treat that’s all about sugar, spice, and everything nice.

15.Eggnog Cake

Bundt cakes can be a bit tricky since their large surface area makes them prone to drying out. To keep things extra moist, many recipes turn to ingredients like sour cream.

But this one takes it up a notch with eggnog, vanilla pudding mix, and oil.

The vanilla pudding mix is a clever baking hack that not only locks in moisture but also makes the cake incredibly light and fluffy.

And let’s not forget the eggnog–it adds a rich, creamy flavor and even more moisture to the mix. The result? A scrumptiously moist and flavorful bundt cake that’s sure to impress!

16.McDonald’s Eggnog Shake

Eggnog isn’t just for Christmas, right? This milkshake is a delicious way to keep the festive flavor alive all year round. The secret to a great eggnog milkshake?

It should taste thick and creamy, almost like melted ice cream. Simply blend eggnog with vanilla ice cream for a smooth treat. Top it off with whipped cream for extra indulgence. Craving something even thicker?

Go ahead and add another scoop of ice cream–your taste buds will thank you!

17.Easy Eggnog Pie

This pie is as simple as it gets–just six ingredients and about 10 minutes of your time. Easy doesn’t even begin to cover it!

Start with a store-bought graham cracker crust for a quick fix, or if you’ve got a little extra time, try a gingersnap crust for an extra burst of flavor.

Next, mix vanilla pudding mix with eggnog, milk, and a pinch of nutmeg until it’s smooth and creamy.

Fold in some Cool Whip to keep things light and airy, then sit back and wait for it to set.

Before you know it, you’ll be slicing into a creamy, dreamy dessert that’s perfect for any occasion.

18.Creamy Eggnog Hot Chocolate

Ready to take your hot chocolate to the next level? This recipe is all about making it extra special.

Start by using milk for a rich and creamy base–or go all out with heavy cream and real chocolate for an even more indulgent treat.

But here’s where it gets really decadent: heat up some eggnog with milk, then stir in your hot chocolate mix until it’s perfectly smooth. For a European-inspired twist, try pouring hot cream over chopped chocolate.

The result? A thick, creamy, and utterly irresistible drink that’s sure to become your new favorite way to enjoy hot chocolate.

19.Eggnog Coffee Cake Muffins

Eggnog muffins are the perfect way to brighten up a chilly morning. These moist treats are loaded with eggnog flavor in both the batter and the glaze.

The streusel adds a delightful crunch and a fudgy texture that makes these muffins extra special. Start by placing a teaspoon of streusel in the muffin cup, then top it with batter.

As it bakes, the streusel inside creates a delicious, gooey surprise. The glaze is optional but adds a nice touch of sweetness.

These muffins are a tasty twist on traditional coffee cake, offering a cozy way to start your day.

20.Easy Eggnog Panna Cotta with Pistachio Toffee Crunch

Panna cotta is a classy yet simple dessert that’s all about elegance. Made with just cream, sugar, and vanilla, it offers a clean, timeless taste.

But here’s where it gets fun–by blending in some eggnong, you add a holiday twist without going overboard. The cream softens the eggnong, keeping the flavor perfectly balanced. The result?

A silky, creamy dessert that’s both familiar and exciting, with just the right touch of sweetness.

21.Eggnog Marshmallows

Vegan Marshmallow Recipe Ditch the gelatin and whip up these vegan marshmallows instead! Made with aquafaba and agar agar powder, this recipe creates a fluffy, squishy treat that’s just as satisfying as the traditional version.

While it doesn’t have the same creaminess of eggnog, the addition of vanilla, rum, cinnamon, and nutmeg gives it a warm, spicy flavor that’s hard to resist.

Perfect for s’mores, hot chocolate, or just snacking on its own!

22.Eggnog Quick Bread with Eggnog Glaze

Looking for a fresh twist on pumpkin bread this holiday season? Meet your new favorite: a light and fluffy eggnog quick bread that’s pure perfection.

Whether you’re not a fan of pumpkin spice or just ready for something different, this loaf delivers. It’s packed with the creamy sweetness of eggnog, making it a delightful change of pace.

Light, sweet, and brimming with eggnog goodness–this bread is sure to become your holiday go-to!

23.Eggnog Cranberry Muffins

Step up your muffin game with these cranberry-infused treats that are basically a delicious twist on coffee cake muffins.

These babies are super moist, packed with a subtle eggnog flavor, and topped with a crumble so good you’ll want to eat it by the spoonful.

Plus, I added some slivered almonds on top after baking for a nice nutty flavor and extra crunch. The result? A muffin that’s as flavorful as it is fun to eat.

Perfect for a quick breakfast or snack!

24.Eggnog Cookies

These cookies might look like your average sugar cookies at first glance, but they’ve got a delightful twist.

The dough is infused with cinnamon and brown sugar, giving them a soft, snickerdoodle-like texture that’s hard to resist. The real star of the show, though, is the frosting.

It’s a creamy blend of whipped butter, rum extract, eggnog, and powdered sugar, packing a serious eggnog punch.

If you’re feeling extra festive, you can even add a splash of whiskey, rum, brandy, or sherry to the eggnog for a boozy twist.

But if you’re baking for a crowd, rum extract is the way to go–it’s easier to find and still delivers that delicious flavor.

These cookies are the perfect treat to serve up during the holidays, and they’re sure to be a hit!

25.No-Bake Eggnog Cheesecake Trifle

Trifle is a show-stopping dessert that’s as easy to customize as it is impressive. But what’s more festive than combining eggnog and gingerbread?

This recipe layers gingersnap cookies with creamy eggnog and vanilla pudding, plus a swirl of whipped cream to keep it light.

While I loved the crunch of the cookies, I found there was a bit too much of a good thing.

To balance it out, I added a layer of gingerbread cake right in the middle and cut the number of cookies in half.

Now, there’s just the right amount of crunch to complement the soft, creamy layers. It’s a perfect mix of textures and flavors that’s sure to be a holiday hit!