Looking for a delicious meal that works for the whole family or a fancy dinner? These halibut recipes cover it all! Whether you’re making healthy fish sticks for the kids or crafting an elegant dinner, there’s something here for everyone.

Halibut is a seafood dream–it’s flaky, white, and packed with a mild, sweet flavor and a firm texture that seafood lovers can’t get enough of. From family-friendly meals to upscale dishes, halibut shines in every recipe.

1.Halibut Salad with Chickpeas

Shake up your salad game with this fresh mix of halibut and chickpeas. It’s a double whammy of protein and flavor! Cherry tomatoes add those sweet, burst-in-your-mouth moments, and a simple lemon dressing brings everything together with its bright, tangy zip.

Arugula gives it a nice peppery kick, but feel free to use whatever leafy green you love. Enjoy!

2.Pan-Seared Halibut with Lemon Butter Sauce

Ready for a quick and delicious dinner? This halibut with lemon butter sauce is a breeze to make and packed with flavor. The bright, citrusy sauce brings out the natural sweetness of the halibut in just 15 minutes–perfect for a weeknight meal.

Pair it with some roasted veggies like asparagus or a mix of root vegetables, and you’ve got a well-rounded, tasty dinner on the table in no time!

3.One Pan Orange Ginger Halibut with Mango Salsa

Bright, refreshing, and perfect for a summer evening, this dish is all about celebrating fresh flavors. The sweetness of orange and mango pairs beautifully with the richness of halibut, while the bok choy adds a delightful crunch.

Charring it brings out a smoky depth that makes every bite extra special. It’s light, vibrant, and everything you want in a warm-weather meal!

4.Grilled Halibut Salad Nicoise

Halibut isn’t the usual star of a Nicoise salad, but it definitely deserves a spot in the spotlight. Grilled halibut is one of those magical ingredients that can turn a simple bed of greens into something truly special.

And when you prepare it Nicoise-style, you end up with a delicious medley of flavors all on one plate. You’ll enjoy the combination of tender potatoes, crisp Boston lettuce, perfectly hard-boiled eggs, and that beautifully flaky fish.

5.Oven-Baked Greek-Inspired Halibut

Looking for a dish that’s healthy, tasty, and easy to make? This oven-baked halibut checks all the boxes! Roasting it with olive oil and lemon adds tons of flavor and keeps it moist.

Cherry tomatoes burst with juicy sweetness in the oven. Plus, the briny tang of Kalamata olives, the creaminess of feta, and a hint of Dijon mustard take it to the next level.

Perfect for a quick weeknight dinner or a special occasion!

6.Parmesan Baked Halibut

Looking for a new way to enjoy halibut with parmesan? This simple bake is a game-changer. Instead of just sprinkling cheese on top, you’ll create a creamy spread that’s loaded with mayo, sour cream, and butter.

As it bakes in the oven, the mixture melts beautifully, coating the halibut in rich, velvety goodness. Sure, it’s not the lightest option, but it’s definitely one of the most comforting ways to serve halibut.

Get ready for a flavorful, indulgent dish that’s sure to become a favorite!

7.Phyllo-Wrapped Halibut Fillets with Lemon Scallion Sauce

Looking for a show-stopping dish that’s actually easy to make? Look no further! Start with a fresh, mild halibut filet, sprinkle a pinch of dill on top, then roll it up in phyllo dough.

Brush it with butter and bake until golden. This elegant recipe is quick, impressive, and perfect for special occasions. The combination of tender halibut, aromatic dill, and flaky phyllo is a winner.

It’s ready in no time and is sure to impress your guests!

8.Nashville Hot Halibut Sandwich

A hot halibut sandwich might not be the first thing you think of when it comes to Nashville, but it’s about to become your new obsession. This sandwich brings the heat with chili oil made from three types of peppers, giving it a bold, spicy kick.

But don’t worry–it’s balanced out by creamy mayo and melted American cheese for a rich, velvety texture. Add some tangy bread and butter pickles to the mix, and you’ve got a flavor combination that’s hard to forget.

Take a bite, and this sandwich will be all you can think about!

9.Baja Style Fish Tacos

When you hear fish tacos, what comes to mind? For me, it’s these Baja-style fish tacos that are a game-changer. This recipe skips the breading and opts for bold Mexican spices, letting the natural flavor of the halibut take center stage.

The real star, though, is the homemade zesty crema. I like to swap out sour cream for Greek yogurt–it’s packed with probiotics and has a tangier kick that elevates the whole dish.

It’s a fresher, lighter take on a classic that’s sure to impress!

10.Crispy Baked Fish Sticks With Tartar Sauce

Who says grown-ups can’t enjoy fish sticks? These crispy, golden treats are perfect for any age. The secret to their magic? Panko breadcrumbs that give them an irresistible crunch on the outside, while the inside stays tender and juicy.

But why stop there? Ditch the jarred tartar sauce and make your own from scratch–it’s the perfect match for these flaky, flavorful bites. Simple, satisfying, and totally worth the extra step!

11.Hearty Halibut Chowder

Dreary days are best met with a hot bowl of fish chowder. The creamy base is a robust blend ofcanned tomatoes, garlic, and onions. To make it cozier, there are bite-sized potatoes, cheddar cheese, and juicy halibut in the mix.

Grab that garlic bread, you’ll need it.

12.Mediterranean Poached Halibut

Looking for a healthier fish dinner without the hassle of frying? Poached halibut is here to save the day! This dish is all about balance–flavorful and nutritious, with no compromise.

The halibut filets are poached in a zesty broth that’s packed with bright lemon zest, a punch of garlic, and a splash of white wine for added depth. It’s light, refreshing, and bursting with flavor, making it the perfect choice for a guilt-free, delicious meal.

13.Lemony Zucchini Noodles with Halibut

Ditch the carbs without sacrificing flavor–these zoodles are a game-changer! Bursting with fresh flavors, this dish combines vibrant zucchini noodles with parsley, lemon, cherry tomatoes, and a fragrant mix of shallots and garlic.

And right in the middle, a garlic-infused halibut filet steals the show. Light, refreshing, and packed with summer vibes, this recipe is a must-try for warm weather meals.

14.Grilled Halibut and Spicy Hummus Wrap

Looking for a fresh and flavorful lunch option? Try this mouthwatering wrap packed with lemony halibut, crisp spinach, fresh spinach, and a burst of sprouts.

The perfect condiment? Spicy hummus adds just the right kick. But don’t stop there–roasted bell peppers or a drizzle of garlic hummus would also pair amazingly well.

Each bite is a delightful mix of tangy, fresh, and hearty flavors that will keep you coming back for more. Customize it to your taste and enjoy a satisfying meal!

15.Fried Fish Sandwich

Craving a fish sandwich? This one hits the spot! Crispy on the outside and tender on the inside, the fried halibut filet is perfection. Pile it onto a toasted bun with fresh tomato, crisp lettuce, and a dollop of homemade tartar sauce for a classic combo.

Speaking of tartar sauce, this one is homemade with zesty lemon and fragrant basil–bright, tangy, and herby. It’s the ultimate fish sandwich experience!

16.Spaghetti with Halibut and Lemon

Craving a lighter take on pasta? Spaghetti with halibut is the way to go for a cozy, homey meal without the heavy sauce. The fresh flavors of lemon, parsley, and red onion add a bright and refreshing touch.

Plus, halibut brings it all together with its mild, sweet taste and lean protein goodness.

17.Prosciutto-Wrapped Halibut with Sage Butter

Fine dining doesn’t have to be complicated! This elegant six-ingredient fish dinner is as impressive as it is easy to make. Each halibut filet is wrapped with a sage leaf and prosciutto, then topped with a rich sage brown butter sauce.

Add a squeeze of lemon, and you’ve got a classy meal that’s anything but stressful. Perfect for a special occasion or a cozy night in, this dish delivers big flavor with minimal effort.

18.Bouillabaisse with Seared Halibut

Got a couple of hours to spend on a culinary adventure? Bouillabaisse is a hearty French seafood stew that’s worth every minute of the wait. Packed with bold flavors, this dish is a seafood lover’s dream.

The base is a rich mix of white wine, fennel, saffron, and a hint of licorice, creating a deep, savory broth. And the star of the show? A colorful medley of seafood–flaky halibut, briny littleneck clams, succulent shrimp, and tender mussels all come together in a flavorful celebration.

It’s a meal that’s as satisfying as it is impressive!

19.Slow Cooker Lemon Dill Halibut

Brighten up your meal with this zesty slow cooker halibut! The combo of lemon and dill brings out the best in the fish, making every bite a delight. Simply wrap the filet in foil with some simple seasonings and let the slow cooker work its magic.

The result? Perfectly cooked halibut without any hassle of sticking to the pan. Plus, cleanup is a breeze–just toss the foil and you’re done!

20.Grilled Halibut

Looking to step up your cookout game? Skip the usual burgers and brats this time and give grilled halibut a try. It’s a total showstopper! Simply brush your halibut filets with a sweet soy glaze and toss them on a preheated grill.

It cooks in just a few minutes, so keep an eye on it to avoid overcooking. For the perfect sides, grilled asparagus, corn, and potatoes make a delicious and easy pairing.

This combo is sure to elevate your backyard bash to the next level!

21.Baked Halibut and Asparagus

This fish dinner is a knockout–wholesome, easy, and cleanup is a breeze. The oven does all the heavy lifting, so you don’t have to. Drizzle the fish and asparagus with olive oil, sprinkle on some garlic and Parmesan, and let the oven work its magic.

It’s a simple yet flavorful dish that’s naturally gluten-free. Don’t forget to toss a lemon on the pan; roasting it brings out the juices, and squeezing it over the dish adds a burst of brightness.

This meal is all about tender fish, crisp asparagus, and a cheesy, herby flavor that’s sure to hit the spot.

22.Halibut Confit with Leeks, Coriander, and Lemon

Looking for a dish that’s sure to impress? Try this halibut confit–it’s as stunning as it is flavorful! With just seven ingredients, this crowd-pleasing meal is easier than you think to make, and it’s perfect for beginners.

Here’s how it comes together: spring leeks and lemon slices are roasted on top of tender halibut, all under a drizzle of homemade infused oil. Just before serving, finish it off with a sprinkle of fresh cilantro and a few cardamom seeds for a burst of fresh, aromatic flavor.

It’s a simple yet elegant recipe that’s sure to wow!

23.Halibut Soup

Love brothy soups? This halibut soup is a real showstopper! The base is extra special, thanks to a unique blend of egg and sour cream. Plus, it’s loaded with a variety of veggies for a boost of freshness and nutrients.

Let the halibut simmer in all that goodness until everything is perfectly cooked. And don’t worry about the fish falling apart–it’s firm and holds up beautifully in the broth.

24.Blackened Halibut

Ready to elevate your halibut game? This blackened seasoning recipe brings big flavor to the table. With just a few pantry staples–paprika, cayenne, garlic, onion, and dried herbs–you can create a bold, crispy crust that locks in the fish’s juicy goodness.

Rub it on, cook it up, and you’re done in minutes. Just a heads-up: this one can get a little smoky, so open a window or crank the vent. Cook until it reaches 145°F for tender, flaky perfection.

This dish is about to become your new showstopper!

25.Garlic Butter Halibut

Sometimes, less is more. This garlic butter halibut proves it with its bold, fresh flavors and a quick 15-minute prep time. It’s pungent, rich, and perfectly balanced.

Plus, with no flour or sugar added, it’s naturally gluten-free and keto-friendly. Simple, flavorful, and ready in no time–what’s not to love?