Ready to take your taste buds on a tropical adventure? Ever tried Malabar spinach? If not, let me give you the lowdown.
1.Malabar Spinach Curry
Looking for a fresh twist on curry? This Malabar spinach curry brings a peppery, zesty flavor that’s a nice change of pace from the usual. Made with onion, tomatoes, garlic, a blend of spices, and coconut, it’s packed with layers of flavor.
Serve it over rice or with some roti for a satisfying, hearty meal that’s anything but ordinary.
2.Pui Shaak
Have you ever tried Bengali-style Malabar spinach stir-fry? If not, you’re in for a treat! This easy recipe is a vibrant side dish packed with flavor and texture.
It combines Malabar spinach, eggplants, and potatoes, all seasoned with aromatic spices. The best part? It’s not just delicious–it’s also super nutritious and filling, almost like a complete meal in one dish.
3.Malabar Spinach and Potato Stir-Fry
Ready to fire up your wok? This Malabar spinach and potato stir-fry is a match made in heaven–light, yet super satisfying. You get the perfect combo of tender spinach and soft, chunky potato wedges.
It’s a delicious way to load up on greens without skimping on flavor. Plus, it’s quick to make, perfect for those hectic workdays when you need a tasty meal fast!
4.Chan Choy Tong (Malabar Spinach Soup)
Cozy up with a bowl of Malabar spinach soup as the weather cools down. This hearty soup is packed with the peppery flavor of spinach and rich, savory notes.
The salted duck egg adds a delicious twist, making every sip a treat. It’s like taking a flavorful trip to Asia in every bowl!
5.Valchebaji Ani Gule Curry (Traditional Mangalorean Vegetarian Curry)
Ready to try something new? This vibrant Malabar spinach and black-eyed peas curry is a must-try! It’s a perfect mix of spicy, fresh, and flavorful. The peppery kick from the spinach pairs beautifully with the creamy texture of the black-eyed peas.
With its rich, deep curry flavors, this dish is sure to get your taste buds dancing. A delightful twist on traditional curry that’s full of life and flavor!
6.Ensaladang Alugbati (Malabar Spinach Salad)
Looking for a fresh twist on a classic salad? This Malabarspinach salad is a Filipino favorite that’s perfect alongside grilled dishes. It might look simple, but trust us, it’s packed with flavor and texture.
Fresh Malabar spinach, juicy tomatoes, and crunchy onions come together in a sweet and tangy dressing that will keep you wanting more. The best part? It’s a breeze to put together, making it a great addition to any meal!
7.Malabar Spinach Dal with Raw Tamarind
Think Malabar spinach is a snooze? Think again! This Malabar spinach dal is a hearty, flavorful dish that’s packed with nutrients to keep you going. The addition of raw tamarind pods adds a tangy twist that elevates the whole meal.
Plus, it’s incredibly easy to whip up, making it a recipe you’ll want to revisit time and time again!
8.Basella Fritters (Malabar Spinach Fritters)
Looking for a crunchy snack that’s both tasty and good for you? These Malabar spinach fritters are the perfect answer! Imagine fresh spinach leaves coated in a light batter and fried to a golden crisp.
Crispy on the outside, tender on the inside, and full of flavor. Serve them with a side of tomato ketchup for dipping, and you’ve got a snack everyone will devour!
9.Malabar Spinach Curry with Raw Papaya and Clams/Kube
Think of Indian food, and you probably picture a vibrant feast full of colorful dishes and bold flavors. This Malaban spinach curry with raw papaya and clams is a perfect example of that.
It blends the classic warmth of curry spices with the brininess of clams and the subtle sweetness of raw papaya. Plus, it’s packed with nutrients, making it a great choice if you’re looking for a healthier meal option.
10.Malabar Spinach Stir-Fry
Looking for a side that brings some excitement to your plate? This Malabar spinach stir-fry is here to add a little zing to your meals. With its earthy, slightly peppery flavor, this dish is a game-changer.
The best part? Just three ingredients–Malabar spinach, fresh ginger, and a pinch of salt. Plus, it’s ready in no time! A simple yet flavorful addition to any meal.
11.Basela with Fish Stir-Fry
There’s nothing quite like a home-cooked meal to hit the spot. The aroma of fresh ingredients and the crackle of a skillet are pure bliss. And when you’re whipping up this Malabar spinach with fish stir-fry, it’s even more irresistible.
This dish brings together the bold, peppery flavor of the spinach and the delicate taste of fish, creating a perfect balance. The best part? You can have it ready in just 30 minutes!
12.Vietnamese Malabar Spinach & Ground Beef Soup (Canh Mồng Tơi Nấu Thịt Bò Bằm)
Soothe your soul with a hot bowl of this Vietnamese Malabar spinach and ground beef soup. It’s a mouthwatering blend of flavors that will leave you feeling satisfied and happy.
The broth has a rich, complex mixture of flavors. It’s salty and savory with just a hint of spice. This soup feels like a warm hug in a bowl!
13.Poi Pithau Bhaja | Malabar Spinach Tawa Fry
Looking for something different? This spinach recipe is a game-changer! Imagine blending fresh spinach with rice, garlic, cumin, and dry red chili into a flavorful paste.
It’s packed with earthy spinach, aromatic garlic, warm cumin, and a hint of heat from the chili. Perfect as a side dish or a savory snack, this versatile recipe is easy to love.
Serve it with some crusty bread or fresh veggies for a quick, delicious bite!
14.Basale Soppu Koddel
Looking for a fresh and flavorful recipe? Try malabar spinach sambar! This dish is a great way to add some fresh greens to your plate, and the best part? It’s super easy to make.
Packed with a mix of veggies, spices, and masala, it offers a rich and hearty flavor that’s sure to delight. Serve it with rice or roti for a satisfying meal that’s full of flavor and texture.
Each bite is a burst of deliciousness that will keep you coming back for more!
15.One-Pot Garlicky Spinach Dal
This garlicky spinach dal is a flavor powerhouse–spicy, salty, and totally delicious. Packed with a medley of veggies and spices, it’s a one-pot meal that’s as easy as it is satisfying.
Perfect for vegans and non-vegans alike, it’s loaded with nutrients to keep you going. The best part? It’s a breeze to whip up, making it a great option for a quick and hearty lunch or dinner.
16.Spinach Shakshuka
Looking for a fresh twist on a classic dish? This spinach shakshuka is a vibrant, green take on the traditional favorite! Packed with fresh spinach, perfectly poached eggs, and a zesty mix of tomatillos, cilantro, and jalapeños, this dish is a flavor powerhouse.
Not only does it look stunning with its pop of green, but every bite is even more delicious than it appears! Serve it up with some crusty bread or warm pita, and you’ve got a meal that’s as perfect for brunch as it is for dinner.
A fresh, flavorful twist that’s sure to become a new favorite!
17.Chinese Stir-Fried Malabar Spinach (Tsuru-Murasaki)
Stir-Fried Malabar Spinach with Mushrooms and Beef is a mouthwatering take on this leafy green. It’s a simple yet flavorful dish packed with nutrients and loaded with beef and mushrooms for extra heartiness.
Each bite delivers rich, peppery flavors that are sure to impress. Perfect for a quick, nutritious meal that’s both satisfying and delicious!
18.Malabar Spinach Chutney
Homemade chutneys are where the magic happens, and this Malabar spinach chutney is a real showstopper! It’s packed with bold, peppery flavors and a tangy kick that’s just perfect for pairing with thin, crispy dosa.
Plus, it’s super versatile and works for any dietary needs. Give it a try and enjoy the burst of fresh, homemade flavor!
19.Malabar Spinach Horsegram Curry
Malabar Spinach and Horsegram Curry is here to elevate your meal game! This dish is a perfect blend of rich, creamy, and flavorful, all without being too spicy.
The spinach adds a vibrant burst of color, while the horsegram brings a nutty richness to the table. Best of all? You can whip this up in no time with just a few simple ingredients.
It’s the ideal way to make the most of your day with a delicious, quick, and easy-to-make dish!
20.Malabar Spinach Dal
Malabar spinach dal is a traditional Indian dish that’s as cozy as it is delicious. This flavor-packed recipe brings together pulses, fresh spinach, and a blend of spices for a healthy, hearty meal.
It’s creamy, a little spicy, and totally satisfying. The best part? It’s an easy recipe that’s ready in no time, making it perfect for a quick yet nutritious meal.
20 Easy Malabar Spinach Recipes to Try
Course: Side DishesCuisine: AsianDifficulty: Easy4
servings30
minutes40
minutes300
kcalReady to take your taste buds on a tropical adventure? Ever tried Malabar spinach? If not, let me give you the lowdown.
Ingredients
Malabar Spinach Curry
Pui Shaak
Malabar Spinach and Potato Stir-Fry
Chan Choy Tong (Malabar Spinach Soup)
Valchebaji Ani Gule Curry (Traditional Mangalorean Vegetarian Curry)
Ensaladang Alugbati (Malabar Spinach Salad)
Malabar Spinach Dal with Raw Tamarind
Basella Fritters (Malabar Spinach Fritters)
Malabar Spinach Curry with Raw Papaya and Clams/Kube
Malabar Spinach Stir-Fry
Basela with Fish Stir-Fry
Vietnamese Malabar Spinach & Ground Beef Soup (Canh Mồng Tơi Nấu Thịt Bò Bằm)
Poi Pithau Bhaja | Malabar Spinach Tawa Fry
Basale Soppu Koddel
One-Pot Garlicky Spinach Dal
Spinach Shakshuka
Chinese Stir-Fried Malabar Spinach (Tsuru-Murasaki)
Malabar Spinach Chutney
Malabar Spinach Horsegram Curry
Malabar Spinach Dal
Directions
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious recipe in 30 minutes or less!