Craving something fruity and tropical that’s both refreshing and sweet? These lychee recipes are just what you need! I love experimenting with new recipes in my kitchen, and let me tell you, lychees have stolen my heart.

I’m sure you’ll fall for them just like I did!

1.Lychee Smoothie

I’m obsessed with this lychee smoothie–it’s my latest craving! This refreshing drink mixes fresh lychees, milk, and a touch of lychee syrup for a tropical, sweet, and creamy taste.

Want it even thicker? Swap the milk for Greek yogurt. Or, mix things up by adding rose water or coconut milk. And if you really want to treat yourself, toss in some coconut boba pearls.

However you blend it, it’s sure to be a hit!

2.Lychee Pudding

This lychee pudding is a game-changer! It’s creamy, luxurious, and still light and delicate, with a mouthfeel that’s pure satisfaction. The sweet, floral flavor of lychee shines through in the most irresistible way–perfect for anyone with a sweet tooth.

Top it off with fresh raspberries for a burst of tartness, or try sliced peaches for a juicy twist. Fresh lychee slices also make a beautiful and tasty addition.

Serve it in small mason jars for an adorable yet elegant touch. For a bit of crunch, sprinkle some toasted coconut flakes on top. Simple, easy, and totally delicious–what more could you want?

3.Lychee Cupcakes with Lychee Rose Buttercream

Meet your new favorite dessert: rose and lychee cupcakes! These unique treats are a match made in heaven, blending the sweetness of lychee with the elegance of rose.

It’s like taking a stroll through a blooming garden, with every bite bursting with fresh, floral flavors. The light, fluffy texture of these cupcakes provides the perfect base for these vibrant tastes to shine.

Top them with a few fresh lychee berries for an extra pop of juicy goodness. Not a rose water fan? No worries! You can swap it out for lavender, orange blossom, or elderflower for a different floral twist.

Or, go fruity with strawberry or lemon extract–vanilla works too if you prefer to keep it simple. Trust us, these cupcakes are about to become your new go-to recipe!

4.Lychee Cake with Pink Biscuits

Meet your new show-stopping dessert: Lychee Cake with Pink Biscuits. This stunning treat is worth every bit of effort you put into making it. The base is a light and airy pink Italian sponge cake, perfectly complemented by a rich, fruity lychee and coconut Bavarian cream.

To add some crunch and a touch of elegance, the cake is lined with rose-flavored, pink champagne biscuits–you can easily find these on Amazon. Each bite is a delightful mix of creamy, crunchy, and soft textures.

For the finishing touches, top it with a dollop of whipped cream and a sprinkle of fresh lychee. Your taste buds will thank you! And if you’re feeling adventurous, try swapping the lychee for mango or pineapple for a fresh twist.

5.Lychee Lemonade

Beat the heat with this refreshing lychee lemonade, perfect for sunny days and outdoor gatherings. Made with freshly squeezed lemon juice, sweet lychee fruit puree, fragrant mint, a touch of sugar, and water, this drink strikes the ideal balance of flavors.

Each sip offers a delightful mix of tartness from the lemon, sweetness from the lychee, and a cooling hint of mint. Garnish with fresh lychee pieces and a sprig of mint for a beautiful touch.

If lychees aren’t in season, feel free to substitute with raspberry or mango puree, but the lychee adds a unique twist. This drink is a crowd-pleaser at summer barbecues, family gatherings, or pool parties.

For a grown-up twist, add a splash of vodka. Give it a try–you’ll be hooked!

6.Lychee Ice Cream

Calling all ice cream lovers and lychee fans–this recipe is a must-try! With its perfect balance of light and rich, this lychee ice cream is neither too sweet nor too milky.

The floral sweetness of lychee shines through in every creamy bite. The combination of sweetened condensed milk, whole milk, and cream gives it a silky smooth texture that’s pure indulgence.

Pair it with a fresh fruit salad or a drizzle of honey for the ultimate dessert experience.

7.Lychee Tea

Looking for a refreshing summer sipper? This lychee tea is just what you need to beat the heat! Each sip is a delightful mix of sweet, earthy, and floral flavors.

Serve it over ice for an extra-cooling treat. To make it, start by steeping green tea bags. Then, add canned lychee fruit and a touch of sugar or honey for sweetness.

The green tea’s subtle bitterness perfectly balances the lychee’s natural sweetness. Feel free to add a sprig of fresh mint for a refreshing twist–it’s totally optional but oh-so-good.

For a bit of zing, you can even mix in a splash of lemonade. However you serve it, this tea is a summer standout!

8.Classic Lychee Martini

Shake things up with a Lychee Martini that’s as sweet as it is sophisticated. This fruity spin on the classic martini blends the delicate sweetness of lychees with the crisp bite of vodka, creating a drink that’s both refreshing and rich.

Made with premium vodka, fresh lychee juice, and a touch of vermouth, this martini is everything you love about the original, but with a juicy twist. Serve it chilled in a Martini glass and garnish with a lychee slice for a drink that’s as elegant as it is tasty.

Not a vodka fan? No problem–swap it out for gin or your favorite fruity liqueur, or even add more sweet fruit juice to ramp up the lychee flavor. However you make it, this Lychee Martini is sure to hit the spot.

9.Vegetarian Lychee Salad

Who knew lychee could shine in savory dishes too? This vegetarian lychee salad is a game-changer! Sweet lychees team up with peppery arugula and zesty radish for a flavor balance that’s just right.

The dressing? It’s a fabulous mix of lychee juice, walnut oil, rice wine vinegar, salt, and pepper–sweet, tangy, and totally delicious. Crunchy julienned carrots and radishes add some texture, while the lychee slices bring a fun chewiness to the mix.

It’s perfect as a light lunch or a refreshing side dish, especially alongside grilled tofu or tempeh. Plus, it’s packed with healthy ingredients, so you get a dish that’s as nutritious as it is tasty.

Talk about a win-win!

10.Lychee Sorbet

This sorbet recipe is as simple as it gets–you only need a few ingredients and a blender or ice cream maker. With just lychee and agave syrup, you’ll be making this all the time!

Blend the mixture, freeze it, or let your ice cream maker do the work. Top it with fresh mint for a refreshing burst of flavor. For a little extra zing, add some lemon zest.

Light and refreshing, this sorbet is perfect after a spicy meal or as a cool treat on a hot summer day.